Wroclaw: Food & Vodka Culture Tour with Local Guide
Experience traditional Polish food and the local drinking culture on a guided walking tour around Wroclaw's pubs and restaurants.
6 bakery places in Wrocław we have eaten in, sorted by editor score. All cuisines in Wrocław | Bakery across every city.
Wrocław bakes in two registers: traditional Polish piekarnie working sourdough and rye, and a newer wave of cafe-bakeries built around pastry and coffee. Chleboteka on ul. Ruska and Piekarnia Sąsiedzi out on ul. Michała Wrocławczyka anchor the bread side, while Charlotte on ul. Świętego Antoniego brings the French-leaning viennoiserie counter. Tandyr House on ul. Stanisława Dubois adds a Central Asian tandyr oven to the mix.
Chleboteka ★ 4.8
ul. Ruska 64/65, 50-079 Wrocław
Chleboteka on Ruska in central Wrocław bakes the city's most ambitious sourdough, some loaves a 48-hour prove. At ul. Ruska 64/65. Booking recommended.
Piekarnia Złoto Nadodrza ★ 4.6
ul. Henryka Pobożnego 20, 50-240 Wrocław
Piekarnia Złoto Nadodrza in Wrocław's Nadodrze has run by the Krajewski family since 1979, one of the city's best craft bakeries. At ul. Henryka Pobożnego 20.
Piekarnia Sąsiedzi ★ 4.4
ul. Michała Wrocławczyka 37, 50-380 Wrocław
Piekarnia Sąsiedzi in Wrocław's Grunwald student district is the neighbourhood breakfast room: sourdough breads, cinnamon buns, daily-changing breakfast.
Charlotte ★ 4.2
ul. Świętego Antoniego 2, 50-073 Wrocław
Charlotte on Św. Antoniego in Wrocław doubles as bakery and bistro: French-style croissants, daily bread bakes, breakfast plates. At ul. Świętego Antoniego 2.
Chleboteka Krzyki ★ 4.0
ul. Zwycięska 20a, 52-414 Wrocław
The Krzyki branch of Wrocław's Chleboteka, the bakery's southern outpost. Easier weekday parking than the centre; useful if you're driving in from Borek.
Tandyr House ★ 4.2
ul. Stanisława Dubois 14, 50-208 Wrocław
Tandyr House is a small georgian bakery in nadodrze pulling khachapuri straight from the clay tandyr oven, locals' alternative to the old town queues.
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