Modern Polish$
Polakowski in Kraków's Kazimierz is the all-day Polish canteen for the Old Synagogue end: pierogi, bigos, schabowy, gołąbki, served counter-style 10:00.
Try: Polish canteen plate under 30 zl
Tip: Miodowa 39 in Kazimierz is the flagship; the M1 mall branch has closed but Kazimierz remains open daily.
Modern Polish$
Andrus in Kraków's Kazimierz serves maczanka po krakowsku, the city's slow-roasted-pork sandwich on a homemade bun. About 18 zl; street-food since 2014.
Try: Maczanka po krakowsku sandwich
Tip: Cash and card. The sandwich is built to order; queue at lunch.
Modern Polish$Daily 08:00-21:45
Smakołyki on Kraków's Straszewskiego is the cheap-and-honest student-canteen Polish room: schabowy, pierogi, potato pancakes, a full plate under 28 zl.
Try: Schabowy and pierogi student plate
Tip: Cash only. Closes 22:00 weekdays, 17:00 Sunday. No bookings.
Modern Polish$
Bar Mleczny U Stasi in Kraków on Mikołajska is the working-class milk bar near the Old Town walls: żurek, pierogi, kotlet schabowy, kompot, the bill under 22.
Try: Pierogi and żurek under 20 zl
Tip: Closed Sunday. Cash only. Queue at 13:00; the small dining room shares with strangers.
Modern Polish$
The blue Nysa van outside Kraków's Hala Targowa grills kielbasa from 20:00 until 02:00. Bread, sausage, mustard, 15 zl. A Polish institution since the 1990s.
Try: Grilled kielbasa from the night van
Tip: Cash only. Closed Sunday. Open from 20:00. Just kielbasa, bread, mustard.
Modern Polish$
Bar Mleczny Pod Temidą on Kraków's Grodzka is the city's most editorial surviving milk bar: full meal, soup-main-kompot, all in under 25 zl since the 1960s.
Try: Full Polish meal under 25 zl
Tip: Bring cash; the card terminal is unreliable. Tables share with strangers.