Suspiro A La Limena appears as a signature dish in 1 Peru cities. See each city's local variant and where to eat it.
Suspiro a la Limena · Lima
Suspiro a la limena is Lima's signature dessert: a layer of manjar blanco (dulce de leche) topped with port-flavoured Italian meringue and dusted with cinnamon, served in a glass.
The name 'sigh of a Lima woman' was given by 19th-century poet and writer Jose Galvez Barrenechea to his wife Amparo Ayarza's recipe. The dish formalised in mid-19th-century Lima patisseries; queso fresco-fortified manjar replaced earlier almond-thickened versions. Now the canonical end of every criolla meal in Lima.
Where to eat in Lima:
- El Bolivariano
- Astrid y Gaston
- Cosme
- Isolina