The roasters writing the coffee scene in Oslo: who they are, where they source from and where to drink it.
The roasters writing the coffee scene in Oslo. who they are, where they source from, and where to drink the result.
Tim Wendelboe's roastery and lab on Toyengata in Oslo's Toyen district is the World Barista Champion's working roast house, with retail bag pickup.
Sources from: Ethiopia, Colombia, Burundi, Kenya
How they serve: Espresso, Filter, Whole bean retail, Subscription
Solberg and Hansen at Mathallen on Vulkan is Norway's largest specialty roaster, supplying cafes and restaurants nationwide since 1879 from a working coffee.
Sources from: Ethiopia, Brazil, Colombia, Sumatra
How they serve: Espresso, Filter, Whole bean retail, Wholesale
Supreme Roastworks on Thorvald Meyers gate in Grunerlokka is the 2013 roastery and brew bar from World Brewers Cup champion Odd-Steinar Tollefsen.
Sources from: Ethiopia, Colombia, Kenya, Costa Rica
How they serve: Espresso, Filter, Whole bean retail
Java's kaffeforretning counter in Oslo is the retail arm of the group behind Mocca, the Briskeby roastery that put the city on the coffee map in 2000.
Sources from: Ethiopia, Colombia, Guatemala
How they serve: Espresso, Filter, Whole bean retail
Talormade on Operagata in Bjorvika is the bakery-cafe and roastery behind Oslo's ice-cream doughnut, with a working pastry kitchen on Operagata and a second.
Sources from: Ethiopia, Colombia
How they serve: Espresso, Filter, Whole bean retail