The Village Coffee is a coffee roaster in Centrum, Utrecht.
Editorially verified May 29, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: The in-store roasting happens Wednesday mornings; the aroma on the pedestrian street is unmistakable.
Private tour · 2 hours
Explore Utrecht's highlights on this guided walking tour: Unique canals, best view of the Dom Tower, hidden gardens, a fairy tale library and an old church that is now...
Guided tour · 4 hours
Discover Utrecht, the most beautiful city in the Netherlands while tasting vegan delicacies. Pass the Dom tower, and taste local specialties like bitterballen, falafel...
2 hours
Join a cocktail candle workshop in Utrecht and create your own pornstar martini or espresso martini candle. Sip on a cocktail as you craft.
Address: Voorstraat 25, 3512 AH Utrecht
Specialty roaster and cafe in a historic garden house near the Vecht, founded by Dagmar Geerlings. Rotating filter lots with detailed tasting notes.
BeansKenya, Ethiopia, Brazil
BrewsChemex, V60, Espresso
TipThe rotating Kenya and Ethiopia lots are their strongest. Check the Instagram for new arrivals.
Utrecht branch of an Amsterdam direct-trade espresso roaster. Known for rigorous espresso calibration and a barista training programme across the Netherlands.
BeansEthiopia, Colombia, El Salvador
BrewsEspresso, Filter, Batch brew
TipThe in-house tasting flight of three espressos from different origins is the best way to understand their range.
Utrecht flagship specialty roaster in the Vredenburg passage. Production roaster behind the bar; all-day espresso serving their own seasonal-lot coffees.
BeansEthiopia, Kenya, Colombia, Guatemala
BrewsEspresso, Batch brew, Kalita Wave, V60
TipAsk the barista which single origin is on filter that day; they rotate weekly and explain the flavour profile.
Specialty roaster and cafe in a historic garden house near the Vecht, founded by Dagmar Geerlings. Rotating filter lots with detailed tasting notes.
BeansKenya, Ethiopia, Brazil
BrewsChemex, V60, Espresso
TipThe rotating Kenya and Ethiopia lots are their strongest. Check the Instagram for new arrivals.
Cornelis uses beans from Amsterdam roaster Bocca Coffee. Single origins on Chemex and V60 in the museum-quarter attract a quieter, coffee-focused clientele.
BeansEthiopia, Kenya, Brazil, Guatemala
BrewsV60, Chemex, Espresso
TipBocca's sourcing philosophy is on display; ask the barista about the farm behind that morning's filter.
Utrecht branch of an Amsterdam direct-trade espresso roaster. Known for rigorous espresso calibration and a barista training programme across the Netherlands.
BeansEthiopia, Colombia, El Salvador
BrewsEspresso, Filter, Batch brew
TipThe in-house tasting flight of three espressos from different origins is the best way to understand their range.
Specialty roaster near the Dom Tower focusing on African origins: Ethiopia, Kenya and Rwanda. Strong espresso bar with a rotating single-origin filter daily.
BeansEthiopia, Kenya, Rwanda
BrewsV60, Espresso, Batch brew
TipThe Rwanda Nyungwe lot is a house signature; a bright, fruit-forward cup served on the Ganzenmarkt terrace.
Utrecht flagship specialty roaster in the Vredenburg passage. Production roaster behind the bar; all-day espresso serving their own seasonal-lot coffees.
BeansEthiopia, Kenya, Colombia, Guatemala
BrewsEspresso, Batch brew, Kalita Wave, V60
TipAsk the barista which single origin is on filter that day; they rotate weekly and explain the flavour profile.
