Warung Mini is a surinamese restaurant in De Pijp, Amsterdam.
Editorially verified May 27, 2026 by Elliot Marsh, TableJourney editor. Source.
Feast on Amsterdam's best street foods and taste authentic Dutch and international specialities on a self-guided tour that visits Europe's biggest day market, the popu...
Guided tour · 3 hours
Ten years. Twelve tastings. One neighbourhood that never gets old. Join us for a special anniversary edition of our beloved Jordaan Food Tour.
Guided tour · 3h 30m
Experience Amsterdam through its food, canals, and culture. Taste Dutch classics, Surinamese street food, and artisanal cheeses while exploring the city’s most charmin...
Address: Ceintuurbaan 205 HS, 1074 CV Amsterdam
Leo Bistro on Beukenplein in Oost runs a short daily-changing European bistro menu, an Amsterdam room you can walk into on a Friday and still find a corner.
OrderWhatever the chef's three-course is that day; ask the waiter what to skip.
TipThe bar runs walk-ins, the back room takes reservations. Closed Sundays.
Roef on Middenweg in Watergraafsmeer is the modern European room east of the centre, a daily-changing five-course menu built around what the kitchen sourced.
OrderThe five-course set; the vegetable course is usually the standout.
TipBook at least a week ahead. The tram 9 stop is two minutes away.
Vicio on Bilderdijkstraat is the Amsterdam Sicilian pasta room, professional pasta makers from Sicily turning out busiate, ravioli and a daily-changing.
OrderWhatever the fresh pasta of the day is, with a Sicilian wine pour to match.
TipSmall room, books up fast on weekends. Lunch is the quieter window.
Restaurant Blauw in Amsterdam's Oud-Zuid runs the most consistent rijsttafel in the city, twenty-plus dishes laid across a long table, near Vondelpark.
OrderThe full Blauw rijsttafel, twenty-plus small plates with rice and sambals.
TipBook a fortnight ahead for weekends. Two seatings a night, the early one is quieter.
Indrapura on Rembrandtplein is the long-running Centrum rijsttafel house, three decades of spiced Sumatran and Javanese plates set out for the table.
OrderThe full Indrapura rijsttafel, with the Udang Gala lobster as a supplement.
TipOpen from 17:00 daily; book Rembrandtplein-facing window seats one week ahead.
Sampurna has run an unpretentious rijsttafel for 35-plus years; the Lijnbaansgracht room in the Jordaan is open all day from noon and pours one.
OrderRijsttafel Sampurna with extra sambal badjak on the side.
TipWalk-in friendly at lunch, book for dinner. Open daily from noon.
