Bougainville is a french fine dining fine-dining restaurant in Amsterdam.
Editorially verified May 20, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 3 hours
Ten years. Twelve tastings. One neighbourhood that never gets old. Join us for a special anniversary edition of our beloved Jordaan Food Tour.
Guided tour · 3h 30m
Experience Amsterdam through its food, canals, and culture. Taste Dutch classics, Surinamese street food, and artisanal cheeses while exploring the city’s most charmin...
Guided tour · 3 hours
Discover Amsterdam’s food culture on our Secret Food Tour. Enjoy 6+ tastings including Dutch classics, explore historic streets, and visit family-run spots while uncov...
Address: Dam 27, 1012 JS Amsterdam
Yamazato at Hotel Okura is the longest-running Michelin-starred Japanese kaiseki room in Europe, an Amsterdam dining room that has held its star since 2002.
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Sinne on Ceintuurbaan in De Pijp runs a one-Michelin-starred Amsterdam room under chef Alexander Ioannou, the short tasting menu priced for a neighbourhood.
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Bolenius reopened in Rembrandtpark in April 2025, Luc Kusters running the one-Michelin-star and Green Star kitchen with a garden and vegetable-forward menus.
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Restaurant 212 on the Amstel runs sixteen seats around an open kitchen, two Michelin stars since 2022 under Richard van Oostenbrugge and Thomas Groot.
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Restaurant Lastage on Geldersekade is a 30-seat MICHELIN Guide selected Amsterdam canal-house dining room, chef Rogier van Dam pairing Dutch produce.
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Flore at Hotel De L'Europe in Amsterdam is Bas van Kranen's two-Michelin-starred dining room, a 30-cover space pouring an entirely dairy-free.
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