Amsterdam Cooking Workshops: Indonesian Rice Table ★ 4.5
Amsterdam Cooking Workshops runs a 3.5-hour Indonesian rijsttafel class, the group cooking 12-plus dishes from scratch before sitting down to eat the spread.
Hands-on cooking classes in Amsterdam that teach something you’ll cook again at home.
Hands-on cooking classes in Amsterdam that teach you something you will actually make again at home.
Amsterdam Cooking Workshops runs a 3.5-hour Indonesian rijsttafel class, the group cooking 12-plus dishes from scratch before sitting down to eat the spread.
Amsterdam Cooking Workshops also runs a Thai class, three hours of green curry, som tum, and stir-fries, the group eating what it cooks at the end.
Mediamatic in Amsterdam Oost runs a fermentation programme, weekend classes on kimchi, miso, koji and sourdough, the food-arts space behind Centraal Station.
The Cookery on Plantage Middenlaan runs evening Amsterdam cooking classes for European bistro fundamentals, pasta workshops and weekend knife-skills classes.
The Amsterdam Cheese Museum on Prinsengracht runs guided tasting workshops on Dutch cheese, aged Gouda methodology, raw-milk cheeses and pairing with beer and jenever.
Peak food season in Amsterdam is year-round.
Local dining hours: lunch around 12:30, dinner from 19:30.
service is typically included; small extra is welcome but not expected.
Ask the next local you meet what they would order. Amsterdam rewards trust.