Seville: Sangría and Spritz Cocktail Workshop with Tapas
Learn to make two types of Sangría and a Spritz in a hands-on workshop. Enjoy your creations with shared snacks and two individual tapas.
6 editor picks in El Arenal, Seville.
6 spanish tapas spots in El Arenal, editor-picked by TableJourney. All of El Arenal's food · All spanish tapas in Seville.
5 Calle Galera, El Arenal, 41001 Sevilla
La Brunilda on Calle Galera in Seville's El Arenal is the modern-tapas room with risottos, rices and Mediterranean small plates that locals queue.
Tip: Open Tue-Sun 13:00-16:00 and 20:30-23:30. Reservations by phone only; queue from 19:30 for a bar seat without booking.
Calle Garcia de Vinuesa 11, 41001 Sevilla
Casa Morales on Calle Garcia de Vinuesa in Seville's El Arenal is the bodega since 1850 with vermut pulled from giant wood casks and a cured-meat counter.
Tip: Open Mon-Sat 12:00-16:00 and 20:00-24:00, closed Sunday Walk-ins usually OK.
5 Calle Galera, El Arenal, 41001 Sevilla
La Brunilda on Calle Galera in Seville's El Arenal quarter is the modern-tapas room that runs a quietly inventive menu of risottos, rices and small plates.
Tip: Open Tue-Sun 13:00-16:00 and 20:30-23:30. Reservations by phone only; queue from 19:30 for a bar seat if you arrive without booking.
Calle Garcia de Vinuesa 11, 41001 Sevilla
Casa Morales on Calle Garcia de Vinuesa in Seville's El Arenal is the bodega since 1850, the city's archetypal wine-cask room with vermut pulled.
Tip: Open Mon-Sat 12:00-16:00 and 20:00-24:00, closed Sunday Booking recommended for weekends.
Calle Adolfo Rodriguez Jurado 12, 41001 Sevilla
Bodeguita Casablanca on Calle Adolfo Rodriguez Jurado in Seville is run by the Casablanca cousins Antonio and Tomas near Puerta de Jerez, lauded.
Tip: Open Mon-Fri 07:00-17:00 and 20:15-00:30, Sat 12:30-17:30, closed Sunday. The bar is faster; the back dining room takes reservations.
Calle Adolfo Rodriguez Jurado 12, 41001 Sevilla
Bodeguita Casablanca on Calle Adolfo Rodriguez Jurado in Seville is run by the Casablanca cousins Antonio and Tomas near Puerta de Jerez, lauded.
Tip: Open Mon-Fri 07:00-17:00 and 20:15-00:30, Sat 12:30-17:30, closed Sunday. The standing bar is faster.
Learn to make two types of Sangría and a Spritz in a hands-on workshop. Enjoy your creations with shared snacks and two individual tapas.
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