4 french bistro spots in Jean-Jaurès, editor-picked by TableJourney. All of Jean-Jaurès's food · All french bistro in Reims.

Au Cul de Poule ★ 4.4

€€French bistroJean Jaures

Au Cul de Poule is the Kikel family's bistro on Boulevard Carteret in Reims, a Maître Restaurateur kitchen with lunch formulas from €22 and a weekly board.

OrderThursday's frogs' legs or Saturday's roast chicken with morel sauce, both on the weekly board.

TipThe I Love Reims lunch formula from €22 runs Monday, Tuesday, Thursday and Friday; Friday and Saturday dinners are seated at 19:30 or 21:30.

Au Cul de Poule ★ 4.4

€€French bistroJean Jaures

Au Cul de Poule is a family-run bistro on Boulevard Carteret in Reims, with a Maître Restaurateur kitchen and an I Love Reims lunch formula from €22.

OrderThursday's frogs' legs or Saturday's roast chicken with morel sauce from the weekly board.

TipFriday and Saturday dinners are seated at 19:30 or 21:30, so choose your slot when booking; the lunch formula runs four weekdays.

Croquignole ★ 4.2

€€French bistroJean Jaures

Croquignole is a twenty-cover bistro on Rue Camille Lenoir in Reims, known for hand-cut beef tartare in several versions and a short market slate.

OrderThe hand-cut beef tartare, served in several versions including mustard and sheep's cheese.

TipBook ahead, as the room seats twenty; it is closed on Sunday and Monday, and the tartare is also sold to take away.

Croquignole ★ 4.2

€€French bistroJean Jaures

Croquignole is a twenty-cover bistro on Rue Camille Lenoir in Reims with an open kitchen, known for beef tartare cut by hand and seasonal plates.

OrderThe hand-cut beef tartare, served in several versions including mustard and sheep's cheese.

TipBook ahead; the room is closed on Sunday and Monday and private hire starts from 25 guests.

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