5 american spots in Old Market, editor-picked by TableJourney. All of Old Market's food · All american in Omaha.

The Boiler Room ★ 4.8

$$$Modern AmericanOld Market

Chef Tim Nicholson's Bemis Bag Building kitchen has drawn multiple James Beard nominations, built on Nebraska farm sourcing and serious charcuterie.

OrderWhatever the charcuterie board carries that evening: house-cured and always different.

The Boiler Room ★ 4.8

$$$Modern AmericanOld Market

Chef Tim Nicholson's James Beard-nominated kitchen changes its daily menu to reflect Nebraska farm availability, with an in-house charcuterie programme.

Gather ★ 4.3

$$Modern AmericanOld Market

Gather grows microgreens and herbs in a basement hydroponic farm and builds its Old Market dinner menu around what the vertical garden produces that week.

OrderPan-seared miso salmon: sourced from the vertical hydroponic farm the kitchen runs in the building basement.

Gather ★ 4.3

$$Modern AmericanOld Market

Gather's basement hydroponic farm grows the microgreens and herbs that go directly onto dinner plates on Howard Street, making farm-to-table literal.

Upstream Brewing Company ★ 4.0

$$AmericanOld Market

Upstream Brewing on South 11th Street brews lagers and ales on-site with a full pub kitchen, running a Sunday brunch programme in the Old Market.

OrderHouse-brewed session ale alongside the weekend brunch burger: the kitchen and the brewery are under one roof.

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