2 cajun creole rooms in Bywater, editor-picked by TableJourney. All of Bywater's food · All cajun creole in New Orleans.
Saint-Germain ★ 4.7
3054 St Claude Ave, New Orleans, LA 70117
Saint-Germain in New Orleans is the Michelin-starred ten-course tasting menu inside a Bywater double-shotgun from chefs Blake Aguillard and Trey Smith.
Tip: Reservations open monthly. If you can't get a seat, the wine garden out back takes walk-ups and serves bottles with snacks.
Elizabeth's Restaurant ★ 4.4
601 Gallier St, New Orleans, LA 70117
Elizabeth's in New Orleans is the Bywater corner cafe at Chartres and Gallier that invented praline bacon, with pecan sugar lacquered slices on a breakfast.
Tip: No reservations. Arrive by 09:00 on weekends or wait an hour for the brunch turn.