The student and creative district, Avocado Vegan Bistro on Wajdeloty, Nieczapla's roastery, Kawana's flagship cafe. Where Gdańsk eats when it isn't entertaining tourists.
Avocado Vegan Bistro in Gdańsk Wrzeszcz cooks the everyday-Polish canon without animal product. Soy schabowy, croquettes, stews, dumplings, all turned out by one of the first vegan kitchens in Poland.
Signature: Soy schabowy, Plant-based pierogi
Order: The soy schabowy plate with cabbage, the kitchen's most-requested dish.
Tip: Daily specials sell out by 14:30; arrive at lunch for the full board.
Avocado Vegan Bistro in Gdańsk Wrzeszcz cooks the Polish everyday-canon without animal product. Soy schabowy, croquettes, stews and dumplings, turned out by one of the first vegan kitchens in Poland.
Signature: Soy schabowy, Vegan pierogi
Order: Soy schabowy plate with cabbage, the room's most-asked dish.
Tip: Daily specials sell out by 14:30; arrive at lunch for the full board.
Manekin in Gdańsk runs out of an Aleja Grunwaldzka unit in Wrzeszcz, the Poznań chain's Tri-City room. Crepes in 60-plus combinations, savoury and sweet, half-portions under 25 PLN.
Signature: Savoury crepes, Sweet crepes
Order: Half savoury, half sweet plate: spinach and goat cheese, then strawberry and white chocolate.
Tip: Tram 6 or 12 to Politechnika stop, two minutes' walk. Open to 23:00 weekends.