Anmok
- ★ 4.4
- ₩
Order The head-meat dwaeji gukbap with a half bottle of soju, as the locals order it.
Anmok rethinks dwaeji gukbap for Namcheon-dong, Busan, a Bib Gourmand room where the pork soup comes clean and composed rather than heavy and cloudy.
8 korean spots in Gwangalli
Hanwolgwan
- ★ 4.4
- ₩₩
Order The clear gomtang, 15,000 won of unhurried heifer hanwoo broth.
Hanwolgwan simmers heifer hanwoo into a clear, restrained gomtang near Gwangalli in Busan, a Bib Gourmand kitchen that also plates Pyongyang naengmyeon.
100.1 Pyeongnaeng
- ★ 4.4
- ₩
Order The 13,000 won Pyongyang naengmyeon with a plate of northern-style mandu.
100.1 Pyeongnaeng began as a hundred-day naengmyeon pop-up in Busan in 2023 and now holds a Bib Gourmand for its Pyongyang cold noodles in Namcheon.
Songheonjip
- ★ 4.3
- ₩₩
Order Galbisal tteokgalbi off the charcoal, with the half-and-half crab rice if you are two.
Songheonjip chars thick tteokgalbi patties over charcoal near Gwangalli Beach in Busan, a Bib Gourmand second act from the team behind Sonnae Hyangmi.
Meerok Super
- ★ 4.3
- Korean Contemporary
- ₩₩₩₩
Order The full course; the aged-fish dishes are where the tiny kitchen shows its hand.
Meerok Super seats six for a set course in Busan's Millak-dong, in the Michelin Guide, with vegetables from its own patch and carefully aged fish and meat.
Jin Dweji Gomtang
- ★ 4.2
- ₩
Order Berkshire pork gomtang with the chilled suyuk and a pile of chives.
Jin Dweji Gomtang opened in 2024 behind Gwangalli Beach in Busan and made the Michelin Guide fast, serving Berkshire pork soup at a U-shaped counter.
Yangkyungoak
- ★ 4.2
- ₩
Order Pyongyang naengmyeon pressed to order; the noodles never sit.
Yangkyungoak presses Pyongyang naengmyeon to order in a remodelled Millak-dong house in Busan, a Michelin Guide listing that closes when the day sells.
Book food experiences in Busan
3 hours
Busan: Small-Group Traditional Korean Food Cooking Class
Discover Korean food and culture by taking part in a Korean cooking class. Taste and learn how to cook traditional Korean dishes together with an experienced chef.
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Guided tour · 2.5 - 4.5 hours
Busan: Hiking and Tasting Rice Wine in the Hidden Village
Hiking in Busan with a local. Tasting Korean rice wine(Makgeolli) with side dishes(banchan) in a village hidden in an 800m high mountain.
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Guided tour · 2.5 hours
Taste of Busan: Eat Like a Local Street Food & Seafood
Join a guided foodie adventure through Busan’s famous markets. Taste makgeolli, seafood, and street snacks while hearing fascinating local stories that bring the city’...
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