Casa Toni has cooked fish and shellfish in Benidorm since 1992, from bay red prawns and almadraba salazones to arroz del senyoret and fideuà for two or more.
OrderBay red prawns from the plancha, then arroz del senyoret for the table.
TipIt sits in the Los Gemelos IV building on Avenida de Cuenca, a few streets back from Levante beach; Sunday is lunch only.
Casa Toni has cooked fish and shellfish in Benidorm since 1992, from bay red prawns and almadraba salazones to arroz del senyoret and fideuà for two or more.
OrderBay red prawns from the plancha, then arroz del senyoret for the table.
TipIt sits in the Los Gemelos IV building on Avenida de Cuenca, a few streets back from Levante beach; Sunday is lunch only.
Las Gaviotas has fried fish on Calle del Esperanto in Benidorm since 1987: whiting, adobo, king prawns, squid, anchovies and tiger mussels with allioli.
OrderA mixed fritura with bread and allioli, then tiger mussels if the table is hungry.
TipThere are no bookings and the room fills fast in summer, so arrive at opening time or expect a short wait for a table.
Visit one of the largest wineries in the Alicante region. Follow your guide and get an inside look into the production of these popular forms of alcohol.
Chocolate, medieval history, and breathtaking mountain views, all in one unforgettable day.
Discover one of Spain's most beautiful medieval towns and explore the Guada...