Soei Restaurant ★ 4.5
Soei in Bangkok's Phaya Thai is a Bib Gourmand family-run Thai seafood room that has cooked Old Bangkok recipes since 1972, including the rare yum khai mangda egg salad.
Signature: Yum khai mangda (horseshoe crab egg salad), Stir-fried fish maw, Pla too tom som
Order: Yum khai mangda (horseshoe crab egg salad), the stir-fried fish maw and a sour pla too soup.
Tip: Closed Sundays. Cash only, the menu is huge and only partially translated; let the staff steer toward seasonal seafood.