Guadalajara: Tapatio Tastes Food Tour with 13+ Tastings
Explore Santa Tere, Guadalajara’s most food-loving neighbourhood, on this lunchtime food tour. With 13+ tastings, this is a crash course in the food and eateries belov...
Ranked by TableJourney editorial score.
Torta ahogada is the Guadalajara sandwich, a birote-salado roll stuffed with pulled pork carnitas, drowned in fiery chile-de-arbol salsa or milder tomato salsa, topped with onions, radish and lime.
Torta ahogada was invented in Guadalajara according to local lore when street vendor De La Torre at Tortas Ahogadas El Guerito accidentally dropped a sandwich into salsa. The birote salado bread is the structural key: a thick-crusted Mexican sourdough that holds the sauce without crumbling. The bread itself traces to French sergeant Camille Perrault in 1864, with locals shortening Perrault to birote. The canonical drowned-pork sandwich is now served at Tortas Ahogadas Don Jose on Calle Mexicaltzingo, El Principe Heredero and Las Ahogadas on Calzada Independencia.
4 editor picks for Torta ahogada in Guadalajara, ranked by editorial score. All Guadalajara signature dishes · Torta ahogada across every city.
centro-historico · Calle Mexicaltzingo 27, Mexicaltzingo, 44180 Guadalajara, Jalisco
Tortas Ahogadas Don Jose in Guadalajara is the Calle Mexicaltzingo stand serving the canonical drowned-pork torta on birote salado, a Tapatio lunchtime.
centro-historico · Calle Epigmenio Gonzalez 200, Mexicaltzingo, 44180 Guadalajara, Jalisco
Tortas Ahogadas El Principe Heredero in Guadalajara is the Calle Epigmenio Gonzalez torta-ahogada stand since 1959 (three generations of torteros).
centro-historico · Calzada Independencia Sur 555, Centro, 44100 Guadalajara, Jalisco
Las Ahogadas in Guadalajara is the Calzada Independencia torta-ahogada stand, a Centro daytime stop for the canonical pork-and-chile drowned sandwich.
centro-historico · Avenida Federalismo Norte 280, Centro, 44100 Guadalajara, Jalisco
Tortas Tono in Guadalajara is the Avenida Federalismo Norte torta-ahogada stand, a Tapatio neighborhood stop for the canonical drowned-pork sandwich.
Torta ahogada makes more sense with someone from Guadalajara explaining it. These are the classes and tours we have checked, with booking links.
Explore Santa Tere, Guadalajara’s most food-loving neighbourhood, on this lunchtime food tour. With 13+ tastings, this is a crash course in the food and eateries belov...
Explore a local market and cook an authentic Mexican dish of your choice (vegan options available). An essential, light, and delicious dining experience.
Discover the rich history and culture of Barrio de Analco on a guided walking tour. Explore iconic sites, learn about the area’s history, and savor a delicious dinner ...