The Ganga Cafe is a gluten-free spot in Bangsar, Kuala Lumpur.
Editorially verified September 28, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: Tell the server about celiac disease specifically; the kitchen changes oil for fried items when asked in advance.
6 hours
Discover Putrajaya on a guided tour from Kuala Lumpur. Enjoy a local breakfast , visit the Pink Mosque, and see the Palace of Justice, Putrajaya Lake, and scenic bridges.
3 hours
Enjoy a gourmet Indian dining experience in Kuala Lumpur with a customized menu. Meet the chef and learn about traditional cooking techniques and regional inspirations.
5 hours
Explore a bustling morning market and discover the secrets of Malaysian cuisine. Cook a three-course meal in a local chef’s home and enjoy a shared lunch.
Address: 19 Lorong Kurau, Taman Bukit Pantai, Bangsar, 59100 Kuala Lumpur
Canton Boy at MyTown Shopping Centre in Cheras, Kuala Lumpur, hand makes JAKIM certified halal dim sum, from Siu Mai King to Crystal Har Gow.
OrderOrder the siew mai king and the crystal har kow, the two signature baskets.
TipAll of the brand's KL outlets are JAKIM certified, and this one sits on the ground floor of MyTown Shopping Centre.
Restoran Rebung runs Chef Ismail's heritage Malay buffet above a car park near Bukit Aman, Kuala Lumpur, with lunch and dinner daily and a weekend breakfast.
OrderBuffet-style rendang, ulam and grilled fish from the heritage spread.
TipCome for lunch on a weekday; the weekend dinner buffet draws large family groups and long waits for tables.
Nasi Kandar Pelita serves halal Indian Muslim nasi kandar around the clock at its Jalan Ampang branch in Kuala Lumpur, curry gravies poured banjir style.
OrderOrder the nasi kandar with mixed curries poured banjir style over the rice.
TipThe branch closes for an hour at Friday midday prayers, 13:00 to 14:00, and otherwise never shuts.
KUKI Vegan plates a plant-based Japanese tasting menu inside Menara KEN in Taman Tun Dr Ismail, Kuala Lumpur, with sushi, ramen and shojin-style courses.
TipBook ahead for the five or eight course tasting menu; walk-ins are limited to the smaller a la carte section.
Kusa Vegan cooks a plant-based Japanese menu of sushi, ramen and tempura in a small Bukit Bintang dining room in Kuala Lumpur, on tatami and regular seating.
TipThe sushi and snack platters suit sharing; reserve for weekend dinner, when the small room fills fast.
Minf Houze Vegan Cafe fills a Wisma Cosway floor near Jalan Raja Chulan in Kuala Lumpur with a fully vegan menu of noodle soups and ramen bowls.
TipThe homestyle curry ramen and pumpkin mee hoon ramen are the two bowls regulars order most.