Brickfields Goreng Pisang is a malay budget eat in Brickfields, Kuala Lumpur.
Editorially verified September 28, 2026 by Elliot Marsh, TableJourney editor. Source.
5.5 hours
Dive into the heart of Malaysian cuisine with our immersive cooking class, perfect for food enthusiasts eager to learn traditional techniques alongside locals and fell...
2.5 hours
Join a hands-on Malaysian cooking class in Jalan Imbi, Kuala Lumpur City Centre. Learn to cook authentic dishes in a fun and easy way, and enjoy a relaxed and friendly...
Guided tour · 3 hours
Taste your way through Kuala Lumpur on a guided Jalan Alor food tour. Sample 12+ Malaysian foods, discover local street food spots, and hear the stories behind Malaysi...
Address: 21-19 Jalan Thambipillay, Brickfields, 50470 Kuala Lumpur
Quizinn Foodcourt by Rasa on level three of Nu Sentral in Kuala Lumpur runs stalls of Malay, Thai, Korean and zichar cooking under one roof.
TryMixed hawker food court
TipArrive before noon for a seat, the tables fill fast with the KL Sentral lunch crowd.
Imbi Market moved into ICC Pudu in Kuala Lumpur and still runs a morning hawker hall of chee cheong fun, popiah and curry laksa stalls every day but Monday.
TryMixed hawker breakfast
TipGo on a weekday morning, the hall thins out fast once the market's stalls sell out.
Lot 10 Hutong gathers well known Malaysian hawker vendors inside an air conditioned basement food court in Bukit Bintang, Kuala Lumpur, under one roof.
TryCurated hawker stalls
TipIt is pricier than a street stall but skips the queue and the weather, useful on a hot afternoon.
Taste Legendary Nasi Lemak moved from Chow Kit Market to Kepong Baru in Kuala Lumpur in 2024, still frying its Hakka pork belly with nasi lemak.
TryNasi lemak with braised pork belly
TipIt sells out most days by late morning, so this is strictly a breakfast stop, and it reopened in a new air conditioned shop house after the Chow Kit move.
Banglo 289 serves a Malay nasi campur buffet from a converted house on Jalan Raja Chulan in Kuala Lumpur, with more than 30 freshly cooked dishes daily.
TryNasi campur buffet
TipBreakfast starts at about RM2.50, so come early for the cheapest plates before the lunch nasi campur spread fills out.
Quizinn Foodcourt by Rasa on level three of Nu Sentral in Kuala Lumpur runs stalls of Malay, Thai, Korean and zichar cooking under one roof.
TryMixed hawker food court
TipArrive before noon for a seat, the tables fill fast with the KL Sentral lunch crowd.
Ah Weng Koh Hainan Tea and Coffee has poured kopi and toasted kaya bread inside ICC Pudu in Kuala Lumpur since its 1964 days at the old Imbi market.
TryKaya butter toast and Hainan tea
TipTables turn over slowly after 11:00, an early breakfast run avoids the wait.
