5 hours
Kuala Lumpur: Market Visit & Cooking Class with Lunch
Explore a bustling morning market and discover the secrets of Malaysian cuisine. Cook a three-course meal in a local chef’s home and enjoy a shared lunch.
from$222 Check dates
CuisineBakery
Price$$$$
NeighborhoodChow Kit
HoursMon-Sat 09:30-18:00, closed Sun
Last verified
Tip: The ga lui beng wedding biscuits and tau sar piah are made fresh by elderly bakers in the back room.
Book food experiences in Kuala Lumpur
Private tour · 12 hours
Taman Negara Tour with Lunch
Explore Taman Negara, one of the world’s oldest rainforests, with jungle walks, river activities, and nature experiences on a full-day adventure.
from$185 Check dates
6 hours
Kuala Lumpur: Cooking Class with Free Batik DIY Experience
Discover Malaysian culture with a Peranakan cooking experience and 5-course lunch, followed by a free Batik DIY where you draw and color your own tote bag. Hotel trans...
from$179 Check dates
Location
Address: Lengkok Raja Laut, Chow Kit, 50350 Kuala Lumpur
More bakeries in Kuala Lumpur
Swiss Roll ★ 3.7
Swiss Roll has run a pushcart stall on Lorong Yap Ah Loy in Kuala Lumpur Chinatown, filling soft sponge rolls with homemade kaya every morning.
Worth the queueKaya Swiss roll
TipRolls are baked in small batches, so the freshest kaya filling is found earlier in the morning.
The Roti Man Bakery ★ 3.5
The Roti Man Bakery sells fresh loaves and butter buns from a Sri Petaling storefront in Kuala Lumpur, part of a small local bakery chain here.
Worth the queueButter bun
TipBuns are baked in rounds through the day, so a later visit still finds a warm fresh batch.
Bray Bakery ★ 3.8
Bray Bakery, whose best-sellers include a curry puff croissant, kaya toast and basil focaccia sourdough toast, now bakes at 9 Jalan Seputeh in Kuala Lumpur.
Worth the queueCurry puff croissant
TipThe shop closes at 17:00 on weekdays and 18:00 at weekends, so plan a pastry run for the morning or early afternoon.
Bunn Choon ★ 4.3
Bunn Choon, a family business that began as a teahouse in 1893, bakes egg tarts on Jalan Balai Polis in Kuala Lumpur under its fourth-generation owner.
Worth the queueTraditional egg tart
TipEgg tarts only come out of the oven from 8am; dine-in service stops an hour before closing.
Fung Wong Biscuit ★ 4.0
Fung Wong Biscuit, a Chinese pastry house dating to about 1909, sells wife biscuits and egg tarts from a cafe-style shop on Jalan Sultan, Kuala Lumpur.
Worth the queueWife biscuit
TipBoxes are sold for gifting on the spot; the wife biscuits and egg tarts are the classic picks to take away.
Tong Kee Bread & Tarts ★ 3.9
Tong Kee Bread & Tarts has run its Pudu headquarters in Kuala Lumpur since the 1960s, known across the city for its butter pastry egg tarts.
Worth the queueButter pastry egg tart
TipGo early; the egg tarts and fresh loaves move fastest in the first two hours after opening.