RigaTrips is a food tour in Riga.
RigaTrips runs a 2-hour Latvian food-tasting tour through all five Centrāltirgus zeppelin hangars Friday to Sunday at 12:30 with 20 tastings of smoked fish.
Route: Riga Central Market Latvian Food Tasting through the five zeppelin hangars
Tip: Reserve by 18:00 the prior day; the guide adapts the route for vegetarians, with 60 to 80 percent of tastings available.
Address: Grēcinieku iela 18, Rīga, LV-1050, Riga
Agenskalns Market gastro tour in Pardaugava runs a one-hour guided walk with seven Latvian tastings covering dairy, smoked fish, rye and seasonal produce.
Tip: Bookable on LiveRiga; the short format makes it the easiest add-on to a Pardaugava walking morning.
GetYourGuide's small-group Central Market food tour opens with Black Balsam at the House of the Blackheads, then walks Centraltirgus for 20 Latvian tastings across the zeppelin pavilions.
Tip: Bookable on GetYourGuide with free cancellation; the Black Balsam intro is the strongest first stop.
ToursByLocals Riga runs private custom walking food tours with handpicked local guides, covering Old Town, Central Market, Riga Beer District or Pardaugava with seven to nine tastings.
Tip: Private only; book direct on ToursByLocals at least 5 days ahead.
Secret Food Tours runs a 3-hour Riga walking tour from St Peter's through Old Town with seven food stops covering rye, sprats, Black Balsam and cheese.
Tip: Departs daily at 11:00; small groups of 8 to 10. The Black Balsam tasting is the city's clearest intro to the 1752 herbal liqueur.
