Riga Central Market & Traditional Food tasting Tour
Discover Latvian cuisine and one of Europe’s largest markets through fascinating stories and authentic food and drink tastings. Continue to Riga Old Town for a traditi...
Dates and prices
Powered by GetYourGuide
Phone+371 26 467 020
Last verified
Route: Riga Central Market Latvian Food Tasting through the five zeppelin hangars
Tip: Reserve by 18:00 the prior day; the guide adapts the route for vegetarians, with 60 to 80 percent of tastings available.
Book food tours in Riga
Riga Central Market Tasting Tour with Science Academy Views
Have you seen the Zeppelin-like structures across Riga Canal?They’re the iconic Riga Central Market.But this isn’t your typical market visit.It's a Culinary Journey, r...
Vidzeme wine tasting tour
In this tour visit Vidzeme are and have local made wine tasting. Micro-wineries have flourished in Latvia, surprising gourmets&gourmands with a large number of wine ma...
Location
Address: Grēcinieku iela 18, Rīga, LV-1050, Riga
More food tours in Riga
Agenskalns Market Gastro Tour ★ 4.4
Agenskalns Market gastro tour in Pardaugava runs a one-hour guided walk with seven Latvian tastings covering dairy, smoked fish, rye and seasonal produce.
Tip: Bookable on LiveRiga; the short format makes it the easiest add-on to a Pardaugava walking morning.
Guide agency Smile Line ★ 4.5
GetYourGuide's small-group Central Market food tour opens with Black Balsam at the House of the Blackheads, then walks Centraltirgus for 20 Latvian tastings across the zeppelin pavilions.
Tip: Bookable on GetYourGuide with free cancellation; the Black Balsam intro is the strongest first stop.
ToursByLocals Riga Private Tours ★ 4.5
ToursByLocals Riga runs private custom walking food tours with handpicked local guides, covering Old Town, Central Market, Riga Beer District or Pardaugava with seven to nine tastings.
Tip: Private only; book direct on ToursByLocals at least 5 days ahead.
Secret Food Tours ★ 4.5
Secret Food Tours runs a 3-hour Riga walking tour from St Peter's through Old Town with seven food stops covering rye, sprats, Black Balsam and cheese.
Tip: Departs daily at 11:00; small groups of 8 to 10. The Black Balsam tasting is the city's clearest intro to the 1752 herbal liqueur.