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Tip: Reserve shojin lunch at Hachi-no-ki two weeks ahead; otherwise the Komachi-dori shirasu rice bowls and dango stalls are the easier crawl.

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Hakone (ryokan kaiseki and onsen) ★ 4.8

Hakone in Kanagawa is the onsen ryokan town under Mount Fuji where the kaiseki dinner is the main event. Eat the multi-course meal in yukata before the bath.

TipBook a ryokan with two meals included; the kaiseki is the trip. Day-trip via Romance Car if overnight is too much.

Mount Takao (Takaosan) ★ 4.0

Mount Takao west of Tokyo is the day-hike mountain where soba shops near the summit serve mountain-trail tororo soba. Cable car or chair lift up, walk down.

TipEat at Takahashiya at the base or the trailhead soba shops; the tororo (grated yam) soba is the local order.

Nikko yuba and shojin lunch ★ 4.3

Nikko in Tochigi is the world-heritage temple town two hours north of Tokyo. Nikko yuba tofu skin is the lunch order; shojin lunches near the Rinno-ji.

TipYuba kaiseki at Hippari Dako or shojin lunch at one of the Rinno-ji temple restaurants; book ahead in peak season.

Mount Fuji and Lake Kawaguchiko hoto ★ 4.7

Lake Kawaguchiko at the foot of Mount Fuji is the day-trip for Yamanashi houtou stew. Flat udon-style noodles in pumpkin-miso broth at Houtou Fudo.

TipHoutou Fudo's main shop is steps from Kawaguchiko Station. Pair with a Fuji ascending or descending view.

Chichibu sake breweries and soba ★ 4.1

Chichibu in Saitama is the mountain town with the cult Chichibu Distillery, hand-cut Saitama soba and the Yakushido sake brewery. The single malt sells out.

TipChichibu Distillery tours need three-month-ahead booking. Walk the Banba-machi soba street and the Buko sake brewery.

Yokohama Chinatown (Chukagai) ★ 4.6

Yokohama Chinatown near Tokyo is Japan's largest Chinatown, with 600 shops and restaurants over a 500-metre district. Cantonese, Sichuan, Taiwanese kitchens.

TipDirect from Shibuya on the Toyoko Line. Try yaki shoronpo at the Daihanten counter and Peking duck wraps at the corner stalls.

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