
Day trip · 3 hours
Toyosu Fish Market Behind the Scenes Tour & Luxury Sushi
Instead of simply walking through Toyosu Market, discover how Japan's top sushi chefs select the fish that become extraordinary omakase meals.
Uobei Shibuya Dogenzaka is a japanese sushi budget eat in Shibuya, Tokyo.
Editorially verified June 2, 2026 by Elliot Marsh, TableJourney editor. Source.

Day trip · 3 hours
Instead of simply walking through Toyosu Market, discover how Japan's top sushi chefs select the fish that become extraordinary omakase meals.

Guided tour · 3 hours
Savor premium "Japanese classic dinner" in neon-lit Shinjuku! Explore vibrant Kabukicho with a local guide, enjoy authentic Omakase sushi, and taste Japan's #1 A5 Wagy...

3 hours
Learn how to make sushi and ramen in a cooking class in Tokyo. Master the art of making ramen soup and chashu, a type of pork belly, and discover the origins of sushi.
Address: 2-29-11 Dogenzaka, Shibuya-ku, Tokyo 150-0043
Sukiya Shinjuku in Tokyo is the 24-hour gyudon chain undercutting Yoshinoya and Matsuya. The cheese gyudon and the curry-rice are the unusual signature picks.
TryCheese gyudon and curry
TipOpen 24 hours; the standard gyudon is the cheapest at 400 yen. Avoid weekday 12:00-13:00 office rush.
FamilyMart Tokyo Station is the konbini bento standard that anchors traveller lunches in Tokyo. Onigiri, fresh sandwiches, bento, oden, famichiki chicken.
TryOnigiri, bento, fried chicken
TipOnigiri at 150 yen each; the famichiki fried chicken is the local cult order. IC card and cash accepted.
Kura Sushi Shinjuku in Tokyo is the value conveyor-sushi chain at 100 yen per plate plus tax. Touchscreen English ordering and gachapon-prize delivery.
Try100 yen conveyor sushi
TipReserve via the EPark app for the no-queue table seating. 100 yen per plate; finish 15 plates for the toy prize.
Onigiri Bongo in Tokyo's Otsuka is the famous omusubi counter rolling onigiri to order, Tabelog Top 100 onigiri shops. 50 fillings, eat-in or take away.
TryOnigiri rice ball selection
TipClosed Tuesdays. Queue from 11:00; eat-in counter seats turn fast. The salmon and umeboshi are the canonical orders.
CoCo Ichibanya Shinjuku East in Tokyo is the Japanese-curry chain's central branch. Choose rice size, spice 1-10 and toppings; chicken-katsu under 1,400.
TryCustom-spiced Japanese curry
TipOpen 24 hours. Spice level 5 is moderate, 10 is properly hot. Add cheese or pork-katsu for the canonical combo.
Ichiran in Tokyo's Shibuya runs 24-hour tonkotsu ramen for under 1,500 yen including a kaedama refill. Vending machine ticketing, solo-booth seating.
TryTonkotsu ramen with customisation slip
TipLate-night cheaper than peak hours. Pay at the machine; the slip lets you set spice, broth richness, noodle firmness.