
2.5 hours
Osaka: Handmade Gyoza Cooking Class from Scratch & Yakisoba
Learn how to make authentic Japanese gyoza from dough and enjoy a delicious yakisoba meal in this fun, hands-on cooking class.
Verified in Osaka.
Modan-yaki is a signature dish of Japan; we have verified places to eat it in Osaka. Osaka okonomiyaki layered over a bed of yakisoba noodles on the griddle, capped with egg and finished with okonomi sauce, mayonnaise and bonito flakes. Start with where to eat Modan-yaki in Osaka.
Osaka okonomiyaki layered over a bed of yakisoba noodles on the griddle, capped with egg and finished with okonomi sauce, mayonnaise and bonito flakes. Heavier and more carbohydrate-dense than plain okonomiyaki.
Modan-yaki appeared in postwar Osaka okonomiyaki houses as a stretching of the basic dish, layering cheap yakisoba noodles under the batter to feed more diners. The name combines the English modern with the Japanese yaki; by the 1970s every okonomiya in the city offered a modan variant, and it is now the canonical add-on order for Osaka griddle dining.
Where to eat in Osaka:
Where to eat Modan-yaki in Osaka: the editor picks

2.5 hours
Learn how to make authentic Japanese gyoza from dough and enjoy a delicious yakisoba meal in this fun, hands-on cooking class.

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