Trattoria Arco dei Gavi is a compact family trattoria in san zeno restaurant in Borgo San Zeno, Verona.
Trattoria Arco dei Gavi in Verona runs a 20-seat family kitchen south of the pedestrian zone in San Zeno. Editor pick for 2026 with what to order and book.
Signature dishes: Bigoli con l'arna, Risotto all'Amarone, Tiramisu
Tip: Book 4 days ahead because the 20 seats fill from regulars; the bigoli con l'arna is the order and the wine list runs only Valpolicella Classico.
Address: Corso Cavour 36, 37121 Verona
Trattoria al Cristo in Verona runs a historic Veronese kitchen behind Piazza delle Erbe on the old Pescheria fish-market square. A 2026 editor pick.
Signature: Pearà bollito, Risotto all'Amarone, Pastissada de caval
Tip: Book 24 hours ahead for the pearà bollito on Sundays (October to March); midweek lunch is walk-in friendly with no booking needed.
Antica Trattoria da Bepi in Verona is the unflashy Sant'Anastasia neighbourhood room where regulars eat the canonical Veronese plates without the Piazza Er.
Signature: Risotto all'Amarone, Bigoli con l'arna, Tortellini di Valeggio
Tip: Daily lunch sets with primo, secondo and water run €16; book Sunday lunch one week out for the bigoli con l'arna.
Antica Bottega del Vino has poured Amarone in Verona since 1890 on a side alley off Via Mazzini, 4,500 labels on the back bar. A 2026 TableJourney pick.
Signature: Risotto all'Amarone, Pastissada de caval, Pearà bollito misto
Tip: Standing-counter ombra at the marble bar runs €3 to 8 per glass; book the back dining room for the pearà bollito on Sundays October to March.
Trattoria al Pompiere has run a historic Veronese kitchen since the early 20th century in Vicolo Regina d'Ungheria. A 2026 TableJourney editor pick.
Signature: Risotto all'Amarone, Guancia di manzo all'Amarone, Salumi e formaggi (35 cured meats)
Tip: Book the cured-meat-and-cheese board 24 hours out for the full 35-salumi spread; the risotto all'Amarone and tiramisu are the must-orders alongside.
Trattoria Al Bersagliere has run a family-Veronese kitchen since 1928 in the Borgo dei Filippini area of Verona. A 2026 TableJourney editor pick.
Signature: Bigoli con l'arna, Risotto all'Amarone, Pastissada de caval, Pasta e fagioli
Tip: Order the bigoli con l'arna at lunch and stay for the pastissada; the F1-memorabilia dining room is part of the experience.
Osteria al Duca in Verona occupies the medieval Casa dei Montecchi on Via Arche Scaligere. Editor pick on TableJourney with address and what to order.
Signature: Pastissada de caval, Bigoli con l'arna, Gnocchi
Tip: Walk in by 12:30 for lunch or book a 19:30 table; the pastissada is the dish, with bigoli or gnocchi as the primo before it.
