Street food€Mon-Sat 08:00-19:30, closed SundayCash only
Cantina Do Mori in Venice's San Polo is the city's oldest bacaro, open since 1462 near Rialto, with a counter of francobolli sandwiches and ombre poured.
Try: Cicchetti and ombre at the counter
Tip: Walk-in only. Order ombre (small glass of wine) plus a francobolli sandwich. Counter pours stop hard at 19:30; arrive by 18:30 for the best cicchetti choice.
Street food€Mon-Sat 08:00-14:30, closed Sunday
Osteria All'Arco near Rialto Pescheria in Venice's San Polo is the Francesco and Matteo Pinto father-and-son bacaro, the local benchmark for cicchetti.
Try: Cicchetti, polpette and sarde in saor
Tip: Walk-in only. Closes after lunch; arrive 11:30-13:00 for the fish-market cicchetti at their best. Sarde in saor and baccala mantecato are obligatory.
Street food€Daily 10:00-15:00 and 18:00-22:00
Cantina Do Spade in Venice's San Polo near Rialto is one of the city's oldest bacari, mentioned in Casanova's memoirs and now run with a counter of fried.
Try: Cicchetti, fried lagoon fish
Tip: Combines a stand-up bacaro counter with a small dining room. Try the fried moeche when in season (spring) and the polpette al sugo year-round.
Street food€Mon-Fri 06:00-20:00, Sat 06:00-14:00, closed SundayCash only
Bacareto Da Lele in Venice's Santa Croce near Piazzale Roma is the canal-side bacaro the students fill on the Tolentini church steps, ombre and panini.
Try: Mini panini and ombre
Tip: Walk-up window only; sit on the church steps with your panino and ombra. Most ombre are €0.80 to €1.50, panini €1 to €2. Cash only.
Street food€Mon-Sat 10:00-14:30 and 18:00-20:00, closed Sunday
Al Merca in Venice's San Polo is the tiny walk-up window in Campo Bella Vienna near Rialto where locals stop for the canonical ombra and a mini crostino.
Try: Spritz, ombre, panini and crostini
Tip: No interior space; everyone stands on the campo with their drink. Open early evening for aperitivo, closes hard at 20:00. Spritz €3.50, crostini €1.50.
Street food€Daily 10:00-21:00
Osteria al Squero in Venice's Dorsoduro is the canal-side bacaro across from the Squero di San Trovaso gondola yard, where you stand outside with spritz.
Try: Cicchetti by the canal
Tip: Sit on the canal-side bench across the rio from the gondola workshop. Spritz €3.50, cicchetti €2.50. No tables, no bookings.