2 editor picks across Italy.
2 vegan restaurants worth the trip across Italy, editor-ranked. All cuisines in Italy.
Joia in Milan's Porta Venezia is Pietro Leemann's Michelin-starred vegetarian and vegan dining room since 1989, the first plant-based kitchen in Italy.
OrderThe Joia tasting set; the spelt risotto with vegetables and the wild herb plate are signatures.
TipBookings open three weeks ahead. The vegan tasting set runs alongside the vegetarian one; book the chef's counter for the open kitchen.
Gintilla cooks a certified-organic, entirely plant-based menu in Cagliari on Corso Vittorio Emanuele II, where raw plates share the daily list.
OrderThe raw plate of the day with local vegetables.
TipIt is fully vegan and Bioagricert-certified organic, run by Paolo and Giulio with Vladimir Gregorean in the kitchen.
Guided tour · 3h 30m
Discover Milan’s Navigli district on a small-group food tour blending local culture, canals, and regional flavours. Enjoy a curated walking journey with multiple tasti...
Guided tour · 3 hours
Taste the soul of Milan in the Navigli district: creamy risotto, Sicilian arancina, Milanese pizza, pasticciotto, gelato, wine & prosecco. Topped off with our very own...
3 hours
Cook with a Michelin-trained Chef in Milan and learn to make pasta, gnocchi, and tiramisù. Enjoy Prosecco and Italian wine, then share your creations in a fun, authent...
