Cafe Eva is a vegan-friendly spot in Old North, Tel Aviv.
Editorially verified September 28, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 5h 30m
Walk 4,000 years of history in one 5.5-hour route: ancient Jaffa, Neve Tzedek, the Bauhaus White City and Carmel Market, with tastings and a licensed guide in English ...
Guided tour · 2 hours
On this extravagant tour we will have a food tasting of the Sarona Market and Azraeli Center. Your tour guide is also an Israeli soldier in the reserves.
Day trip · 10 hours
Spend Christmas Eve where it all started, in the holy city of Bethlehem. Enjoy a tour of Jerusalem, visiting its Old City, and then head over to Bethlehem for a festiv...
Address: Ibn Gvirol Street 129, Tel Aviv-Yafo
Pankina on the corner of Gordon and Dizengoff in Tel Aviv is a kosher dairy Italian room, serving handmade pasta, whole fish and Roman Jewish classics.
TipUnder Rabanut Tel Aviv supervision at the Regila level; the dairy kitchen serves no meat, so vegetarians can order anything on the menu.
Neroli on Lilienblum Street in Tel Aviv-Yafo pairs a raw, organic vegan diner with an attached health-food store selling produce and pantry goods.
Pankina on the corner of Gordon and Dizengoff in Tel Aviv is a kosher dairy Italian room, serving handmade pasta, whole fish and Roman Jewish classics.
TipUnder Rabanut Tel Aviv supervision at the Regila level; the dairy kitchen serves no meat, so vegetarians can order anything on the menu.
Ala Rampa is a bohemian vegetarian restaurant and bar in south Tel Aviv's Kiryat HaMelacha district, serving Israeli small plates and cocktails.
TipIt sits on Ha'Amal Street in Kiryat HaMelacha; book on Ontopo, which takes tables from 18:00 on weeknights.
Blikemach on HaBarzel Street in Tel Aviv bakes an entirely gluten-free menu of breads, pastries, pizza and cakes under kosher certification.
Gluteria on Arieh Dissentchik Street in Tel Aviv runs a fully gluten-free kitchen, baking pizza, bread and pastries with no cross-contamination.
Dr. Shakshuka in Jaffa runs a kosher Tripolitan kitchen from the early 1990s, plating shakshuka variations with couscous, shawarma and schnitzel.
TipKosher hours apply: closed from Friday afternoon until after Shabbat ends on Saturday.
