Arán on Barrack Street serves award-winning brunch and lunch plates built on stone-baked sourdough, voted Ireland's Best Brunch at Georgina Campbell awards.
OrderThe stone-baked sourdough and seasonal brunch plate; the wine list is short, natural and well chosen.
TipClosed Tuesday. Last food orders at 15:15. Natural wines available alongside coffee. Dogs welcome in the garden.
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