4 editor picks across India.
4 parsi restaurants worth the trip across India, editor-ranked. All cuisines in India.
Britannia has poured Iranian zereshk berries over mutton pulao at this Ballard Estate room since 1923, three generations of the Kohinoor family running it.
OrderThe mutton berry pulao with a side of sali boti.
TipCash only; arrive by 13:00 weekdays or risk the berry pulao running out. Closed Sunday.
Britannia in Ballard Estate has poured Iranian zereshk berries over mutton pulao since 1923. Lunchtime only weekdays; Saturday opens until 22:00.
OrderMutton berry pulao with a side of sali boti.
TipCash only; arrive by 13:00 weekdays or the berry pulao runs out. Closed Sunday.
Jimmy Boy is a three-generation Parsi room off Horniman Circle, serving the wedding-table dishes daily: patra ni machhi, sali boti, dhansak and lagan nu.
OrderPatra ni machhi and a Pallonji's raspberry soda.
TipThe Sunday Parsi wedding thali is the order; book ahead for it.
Jimmy Boy off Horniman Circle runs the Parsi wedding menu daily: patra ni machhi, sali boti, dhansak, akuri, lagan nu custard. Three-generation Parsi family.
OrderPatra ni machhi and a Pallonji's raspberry soda.
TipThe Sunday Parsi wedding thali is the order; book ahead for it.
