Trigona Panoramatos appears as a signature dish in 1 Greece cities. See each city's local variant and where to eat it.
Trigona Panoramatos · Thessaloniki
A crisp phyllo triangle baked empty and filled to order with cold pastry cream. The Elenidis family in Panorama invented the format in the 1960s; the post-bake filling gives a shatteringly crisp shell.
Invented at the Elenidis patisserie in Panorama as a creative variation on the phyllo-cream tradition. The post-bake filling was the technical breakthrough; every competing pastry shop in Thessaloniki has attempted to replicate it and the Elenidis original has never been displaced. The family now operates three Thessaloniki locations alongside the Panorama original.
Where to eat in Thessaloniki:
- Trigona Elenidis
- Trigona Elenidis Centre
- Trigona Elenidis Panorama