Ranked by TableJourney editorial score.
Bavarian and Austrian fluffy torn pancake: thick eggy batter cooked in butter, torn into caramelised pieces, dusted in icing sugar and served warm with stewed plums. The Alpine dessert named for Emperor Franz Josef.
Kaiserschmarrn translates to Emperor's Mess, in reference to Habsburg Emperor Franz Josef I (1830 to 1916), with several apocryphal origin stories: one says it was an accident when a cook tore the imperial pancake; another claims a peasant farmer's variant the emperor preferred over palace food. The dish became codified through the late 19th-century cafe culture of Vienna, Munich and Salzburg as a substantial late-afternoon snack. The Munich Bavarian version is light eggy batter (whites whipped separately and folded in), often with rum-soaked raisins, torn rather than flipped.
4 editor picks for Kaiserschmarrn in Munich, ranked by editorial score. All Munich signature dishes · Kaiserschmarrn across every city.
Also in: Vienna.
Café Frischhut, known as Schmalznudel, has fried the namesake sugar-dusted Bavarian doughnut just off Munich's Viktualienmarkt since 1973; pair with filter.
TipClosed Sundays; the queue is shortest at 09:00 weekday mornings.
Spatenhaus an der Oper, opposite the Bavarian State Opera in Munich's Altstadt, pours Spaten beer and cooks classic Bavarian; the suckling pig.
OrderThe Wiener Schnitzel with cucumber salad; the suckling pig with braised red cabbage if you want one big plate.
TipBook the upstairs room for opera pre-shows; the ground floor is the casual side.
Andechser am Dom in Munich Altstadt pours the Andechs Monastery's beers a minute from the Frauenkirche; the kitchen cooks classic Bavarian for the lunchtime.
OrderThe Schweinshaxe with potato dumplings, washed with a half-litre of Andechser Doppelbock.
TipDaily 10:00-01:00; the Weinstrasse terrace is the room's best summer seat.
Rischart has anchored Munich's Marienplatz with bakery and café since 1932; Prinzregententorte and Münchner Kindl are the house specials, with a long.
Kaiserschmarrn makes more sense with someone from Munich explaining it. These are the classes and tours we have checked, with booking links.
Guided tour · 3 - 3.5 hours
Taste 10+ Bavarian specialties in Munich’s open-air market & historic beerhalls. From pretzels to weisswurst & beer, explore the city’s culinary heart with local stori...
4 hours
Join us for an unforgettable Oktoberfest! Enjoy a reserved seat in a lively beer tent, a traditional Bavarian meal, beer served at your table, and the assistance of a ...
Guided tour · 4 hours
Experience a stress-free Munich Oktoberfest tour with guaranteed beer tent seating and a local guide, including two steins of beer and a traditional half-chicken lunch...
