Hamburg: Speicherstadt Food Tour, 7+ Tastings & Labskaus
Eat your way through Hamburg's historic Speicherstadt and old town, tasting Franzbrötchen, Fischbrötchen, Labskaus and a mystery Secret Dish with a local guide.
CuisineVegan
Price€€
Neighborhoodeimsbuettel
Last verified
Why locals love it: Eimsbuettel former-hospital cafe-bar hidden behind trees off Grindelallee, with strong vegan and vegetarian options.
Tip: Three levels including a mezzanine and solarium; outdoor garden seating in summer. Open until midnight Mon to Sat.
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Location
Address: Beim Schlump 84a, 20144 Hamburg
More hidden gems in Hamburg
Strandperle ★ 4.4
Strandperle on the Elbe sand beach at Oevelgoenne in Hamburg has poured pilsner, coffee and Fischbroetchen on the sand since 1979, with deck chairs in summer.
Why locals love it: Beach kiosk on the Elbe sand at Oevelgoenne, only walkable along the river path.
Tip: Open Apr to Oct; bus 112 from Neumuehlen drops you a 10-minute walk away.
Glorie at 100/200 ★ 4.6
Glorie is the a la carte sister room of the two-Michelin-star 100/200 Kitchen on Brandshofer Deich in Hamburg, same chef and team in the warehouse downstairs.
Why locals love it: A la carte sister of the two-star 100/200 Kitchen, hidden in the same warehouse downstairs.
Tip: Walk-ups possible weekdays. Dinner Tue to Sat from 18:30; lunch Fri and Sat from 12:00; same kitchen team as the tasting room.
Oberhafen-Kantine ★ 4.1
Oberhafen-Kantine on Stockmeyerstrasse in Hamburg's Oberhafen serves tavern food in a 1925 timber harbour-worker building that leans visibly 8.7 degrees.
Why locals love it: Lopsided 1925 timber tavern on a forgotten harbour basin, the floor wedged to stay level.
Tip: Closed Mondays; Sunday lunch service. The leaning floor takes a moment to register at the door.
Deichgraf ★ 4.2
Deichgraf on the historic Deichstrasse in Hamburg cooks classical Hanseatic dishes on the city's oldest canal-side street, with a single beam.
Why locals love it: On the Deichstrasse canal-side row rebuilt after the 1842 fire, that most tourists walk past.
Tip: Window tables face the Nikolaifleet canal. Ask for the Labskaus with the original Rollmops topping.
Effenberger Vollkornbaeckerei ★ 4.4
Effenberger Vollkornbaeckerei has milled its own grain and held a stoneground-only line since 1986, with six Hamburg branches and the Rindermarkthalle stall.
Why locals love it: Hamburg's longest-running organic wholegrain bakery; the Rindermarkthalle and Isemarkt stalls trade more like market vendors than tourist-facing storefronts.
Tip: Closed Sundays. The wholegrain Roggenvollkornbrot sells fast on Saturday mornings.