4 editor picks in Cologne.
Chinese cooking in Cologne has found its footing in the Belgisches Viertel, with a clear lean towards regional, hand-made dishes. Wen Cheng on Flandrische Strasse built its name on hand-pulled noodles, while Shanghai Kueche on Limburger Strasse keeps the Shanghainese repertoire of dumplings and braises. The quarter has quietly become the city's most reliable strip for it.
4 chinese places in Cologne we have eaten in, sorted by editor score. All cuisines in Cologne · Chinese across every city.
Order Hand-pulled noodles in spiced beef broth, watched being stretched at the kitchen counter
Wen Cheng on Flandrische Strasse in Cologne's Belgisches Viertel serves hand-pulled noodles prepared in the restaurant window, a compelling spectacle paired.
Order Hongshao rou, red-braised pork belly slow-cooked with soy, sugar and Shaoxing wine
Shanghai Küche on Limburger Strasse in Cologne's Belgisches Viertel serves authentic Shanghainese dishes beyond the standard German-Chinese offer.
Order Roujiamo, the Xi'an meat-in-bun sandwich, and the spiced lamb biang biang noodles
Chin Burger at Friesenplatz in Cologne serves Xi'an Chinese street food including hand-pulled biang biang noodles and roujiamo meat sandwiches from Shaanxi.
Wen Cheng on Flandrische Strasse in Cologne's Belgisches Viertel serves hand-pulled lanzhou noodles in the window; a full bowl with sides under twelve euros.
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