Cologne Beer and Food Tour
Taste Cologne’s best traditional dishes and beers on a Privet Guided city tour, exploring history and culture at top restaurants and breweries. 3 different beers and 4...
Cafe Caprista is a brunch brunch spot in Belgisches Viertel, Cologne.
Editorially verified May 29, 2026 by Elliot Marsh, TableJourney editor. Source.
Taste Cologne’s best traditional dishes and beers on a Privet Guided city tour, exploring history and culture at top restaurants and breweries. 3 different beers and 4...
Discover the best of Cologne and Düsseldorf on a private day trip. Visit the Lindt Chocolate Museum, enjoy a traditional lunch, explore the Altstadt, and taste Altbier.
Not a big company, not a student – just me: your master brewer & beer sommelier. With humor, knowledge, and Kölsch, I will show you Cologne's brew houses and the city'...
Address: Flandrische Str. 15, 50674 Koln, Cologne
Cafe Buur on Maastrichter Strasse in Cologne's Belgisches Viertel serves Australian-influenced brunch plates and flat whites from 09:00 at weekends.
Balthasar on Aachener Strasse in Cologne's Belgisches Viertel serves a generous weekend brunch with egg dishes, smoked salmon and fruit plates.
Cafe Reichard on Unter Fettenhennen near Cologne's Cathedral serves Kaffee und Kuchen and a weekend brunch with Rhine terrace views; a spectacular setting.
Cafe Buur on Maastrichter Strasse in Cologne's Belgisches Viertel serves Australian-influenced brunch plates and flat whites from 09:00 at weekends.
maiBeck at Am Frankenturm in Cologne's Altstadt is a Michelin-selected restaurant serving an ambitious weekend brunch alongside the evening tasting programme.
Wartesaal am Dom inside Cologne's main station serves a Sunday brunch in the grandly proportioned 1914 station waiting room; the most spectacular brunch.
Balthasar on Aachener Strasse in Cologne's Belgisches Viertel serves a generous weekend brunch with egg dishes, smoked salmon and fruit plates.
Kaffeesaurus at Friesenplatz in Cologne serves the T-Rex breakfast burrito alongside house-roasted specialty coffee; one of the most popular brunch spots.