★ 4.1
Fork and Walk's entry-level Bites and Berlin tour runs daily with four street-food tastings including currywurst and doener at the city's canonical addresses, with Wall and Cold War context woven through the route.
Route: Schoeneberg market walk, then hands-on four-course modern German lunch class
More food tours in Berlin
★ 4.5
Eating Europe's East Berlin tour covers five street-food stops from a train-station currywurst to Syrian mezze and Vietnamese tacos, set against the post-Wall transformation of Friedrichshain. Max 12 guests.
★ 4.4
Fork and Walk's East Meets West tour runs on Tuesday and Saturday with eight tastings crossing the old Wall divide, combining historical narrative with street food, deli plates and craft beer stops.
★ 4.5
Fork and Walk's Trends and Classics tour runs Wednesday, Thursday and Sunday with nine tastings spanning from Mitte's Jewish deli corridor to Kreuzberg's doener and natural-wine bars. The broadest single-day introduction to Berlin eating.