Le Tout-Paris at Cheval Blanc ★ 4.6
€€€€1erDaily 12:30-14:30 and 19:30-22:30
Le Tout-Paris on the 7th floor of Cheval Blanc Paris in the 1er is the Arnaud Donckele brasserie with a Seine-facing terrace looking straight at the Pont Neuf, plus a bar that opens to non-diners.
Tip: Bar at the corner of the terrace takes walk-ins after 22:30 once dinner clears; reserve a table for the sunset 19:30 service.
Moonshiner ★ 4.4
€€€11eDaily 18:00-02:00
Moonshiner in Paris's 11e Bastille is the Art Deco speakeasy hidden behind the cold-room door of the Da Vito pizzeria on Rue Sedaine, with 83 whiskies and a classics-led cocktail list since 2013.
Tip: Ask staff at Da Vito for the bar; cocktails €13-16. Quietest before 21:00, jammed after 23:00 Thu-Sat.
Andy Wahloo ★ 4.2
€€€3eTue-Sat 18:00-02:00, closed Sun-Mon
Andy Wahloo in Paris's 3e Marais is the Mourad Mazouz cocktail lounge stacked with Moroccan tea-canister stools and a North African disco soundtrack on weekend DJ nights.
Tip: Sunday-Monday closed; Friday-Saturday DJ nights book up fast. Smaller back room is the quieter table.
Le Mary Celeste ★ 4.3
€€€3eMon-Fri 15:00-01:00, Sat-Sun 12:00-01:00
Le Mary Celeste in Paris's 3e Marais is the corner cocktail and oyster bar opened 2012 by the Experimental Cocktail Club team, with a long zinc counter and a no-bookings horseshoe room.
Tip: Oysters Tue-Sat from €3 each; the early evening at 18:00 is when the high-tops free up.
Cravan Saint-Germain ★ 4.6
€€€€6eTue-Sat 17:00-02:00, closed Sun-Mon
Cravan Saint-Germain in Paris's 6e is the Franck Audoux five-floor cocktail house in a 17th-century townhouse on Boulevard Saint-Germain, with a rooftop music kiosk and Moët Hennessy backing since 2023.
Tip: Book the rooftop kiosk for two hours; main bar walk-ins go to the salon on the second floor. Cocktails €18-22.
Lone Palm ★ 4.3
€€11eTue-Sun 18:00-02:00, closed Mon
Lone Palm in Paris's 11e Bastille is the Ben Benayoun tiki-tinged Californian cocktail bar on Rue Keller, with a 1950s palm-and-rattan room and house frozen daiquiris at €10.
Tip: Frozen daiquiris are the order; arrive before 21:00 for a banquette or after 00:30 for the late lull.