Chez Ta Mère Meuris is a late-night late-night spot in Zola, Nantes.
Editorially verified August 22, 2026 by Lewis Vaughan, TableJourney editor. Source.
Tip: It closes fully at weekends, which catches people out; the run to 02:00 is a Monday to Friday affair only.
Address: 11 Rue Meuris, 44100 Nantes
Les Fleurs du Malt keeps 30 taps and its evening charcuterie boards going until 02:00 seven nights a week on Allée Commandant Charcot in Nantes.
Try: Charcuterie and cheese boards
Tip: The kitchen proper is a lunchtime affair; after dark it is boards only, so eat elsewhere first if you want a full plate.
Le Sur Mesure holds its two floors of taps open until 02:00 in the Bouffay quarter of Nantes, cured meat boards carrying a table through the night.
Try: Charcuterie boards with the tap list
Tip: Sunday is the short night, finishing at 00:30; every other evening the bar runs to 02:00.
Mashup runs its Île de Nantes brewpub kitchen and bar until 00:30 from Wednesday to Saturday, house beer poured a glass wall from the fermenters.
Try: Local seasonal plates with house beer
Tip: Tuesday finishes half an hour earlier at 23:30; the room is dark on Sunday and Monday.
Little Atlantique Brewery keeps its Bas-Chantenay bar open to 02:00 from Thursday to Saturday, house beer poured a wall away from the tanks.
Try: Brewery plates with house beer
Tip: The restaurant service finishes at 22:00 while the bar carries on, so order food before the kitchen closes.
Curry House has cooked north and south Indian food in the Bouffay quarter of Nantes since 2013, the kitchen holding on to 23:00 at weekends.
Try: Tandoor naans and freshly ground curries
Tip: Friday and Saturday are the late nights; the rest of the week the last orders land at 22:30.
Atomic's Café serves food alongside its cocktails on Cours Olivier de Clisson in Nantes and runs until 02:00 from Thursday through to Saturday night.
Try: Bar plates alongside cocktails
Tip: Sunday to Tuesday it shuts at midnight; live music and comedy nights push the room past the usual last orders.
