Kensington Market 'Taste the World' Food Tour
Kensington Market is a must-see on any Toronto bucket list. Travel the world in one afternoon as we taste a variety of multicultural delicacies in this crazy, colourfu...
Indian Street Food Co is a gluten-free spot in Yorkville, Toronto.
Editorially verified June 8, 2026 by Elliot Marsh, TableJourney editor. Source.
Must order: The chana masala or a tandoori chicken with rice in place of naan.
Tip: Closed Mondays. The kitchen's fryer is shared; celiac diners should call ahead for fully isolated gluten-free preparation.
Kensington Market is a must-see on any Toronto bucket list. Travel the world in one afternoon as we taste a variety of multicultural delicacies in this crazy, colourfu...
Explore Toronto’s vibrant neighborhoods through food. Taste local and international flavors in Roncesvalles, Chinatown, Little India, or St. Lawrence Market.
Discover Toronto beyond the landmarks on a small-group walk through vibrant Kensington Market and Chinatown, with local food, street art, hidden gems, and stories from...
Address: 1701 Bayview Avenue, Toronto, ON M4G 3C1
Paramount on Yonge is the Toronto-based Lebanese halal chain founded by Mohamad Fakih in 2007, mezze plus shawarma and tagines in the downtown core.
Order: The mixed grill platter with hummus and tabbouleh.
Tip: Halal certified. Multiple Toronto locations; Yonge the downtown flagship.
United Bakers at Lawrence Plaza is the city's reference kosher-style dairy restaurant since 1912, no-meat menu serving fish, blintzes and split-pea soup.
Order: The split pea soup with a potato latke and applesauce.
Tip: Kosher-style, not certified kosher. Closed Saturday and most Jewish holidays. Founded by the Ladovsky family.
Pho Hung on Spadina is a long-standing Vietnamese counter naturally gluten-free across the rice-noodle pho menu, fish-sauce-based broths and rice-paper rolls.
Order: The pho tai gluten-free with a side of fresh spring rolls.
Tip: Ask staff to skip the soy sauce in any custom dish; the standard pho is naturally gluten-free.
Iqbal Halal Foods in Thorncliffe Park has been Toronto's reference halal grocery and counter since 1993, the country's largest halal store with a hot bar.
Order: The chicken biryani with raita and a samosa from the counter.
Tip: Halal Monitoring Authority certified. The hot food bar runs 12:00-21:00; the grocery store stays open until 23:00.
Lahore Tikka House on Gerrard East is the Little India strip's reference Pakistani halal kitchen since 1996, hand-rolled rotis and tandoor-grilled meats.
Order: A platter of seekh kebab, butter chicken and a fresh naan from the tandoor.
Tip: Halal certified. The patio in summer the city's most colourful outdoor dining strip; bring cash for tips.
Paramount on Yonge is the Toronto-based Lebanese halal chain founded by Mohamad Fakih in 2007, mezze plus shawarma and tagines in the downtown core.
Order: The mixed grill platter with hummus and tabbouleh.
Tip: Halal certified. Multiple Toronto locations; Yonge the downtown flagship.
Banjara on Bloor West Village is the strip's halal-certified North Indian kitchen since 2000, butter chicken and lamb rogan josh from chef Raj's canon.
Order: The butter chicken with a fresh naan and a side of palak paneer.
Tip: Halal-certified across meat, chicken, lamb and goat. The lunch thali the cheapest entry point; closed between 14:30 and 17:00 weekdays.
United Bakers at Lawrence Plaza is the city's reference kosher-style dairy restaurant since 1912, no-meat menu serving fish, blintzes and split-pea soup.
Order: The split pea soup with a potato latke and applesauce.
Tip: Kosher-style, not certified kosher. Closed Saturday and most Jewish holidays. Founded by the Ladovsky family.