Ghent: Food & Drink Walking Tour with Tastings
Join an entertaining local guide on a culinary and historical journey through the charming streets of Ghent. A culinary adventure through Ghent you will never forget!
Lokaal is an organic vegetarian budget eat in Binnenstad, Ghent.
Editorially verified June 5, 2026 by Elliot Marsh, TableJourney editor. Source.
Must order: Whatever the week's organic delivery inspired: the kitchen announces the menu via social channels each week.
Tip: The tea selection here is serious and underrated; combine a budget lunch with an afternoon working over a pot of loose-leaf tea.
Join an entertaining local guide on a culinary and historical journey through the charming streets of Ghent. A culinary adventure through Ghent you will never forget!
Join this workshop in Ghent to taste 3 Belgian beers, prepare waffle dough and bake Belgian waffles. Then enjoy your creations with toppings of your choice and eat as ...
Discover the art of pairing tea, chocolate, and drinks in Ghent. Savor 4 distinctive tea chocolates, each paired with a tea, mocktail or cocktail.
Address: Brabantdam 100, 9000 Gent, Ghent
Vegetarian and vegan kitchen on Phoenixstraat with filling plant-based comfort food plates under €11: a reliable budget lunch in a friendly low-key setting.
Order: The seasonal carrot-based signature plate: rotating monthly, always filling and best-value on the menu.
Tip: Portions are generous; a single plate with a glass of tap water makes a full lunch for well under €15 in central Ghent.
Ghent's central vegan fast-casual kitchen on Nederkouter with a rotating menu of wraps, bowls and hot plates made entirely from plants and priced under €12.
Order: The plant-based burger: Ghent's best vegan budget burger, assembled fresh and served in a paper wrapper.
Tip: Closes earlier than most restaurants; aim to arrive before 18:00 to avoid missing the kitchen's full range of hot options.
Soup Lounge's daily-rotating bowl of fresh soup, a bread roll and an apple costs under nine euros at a central Ghent address near the Friday market square.
Order: Daily soup with bread roll and apple: the fixed-price combination that made this a Ghent workers staple.
Tip: The soup changes daily and is announced on a chalkboard outside; the portions are filling enough for a full lunch.
Vegetarian and vegan kitchen on Phoenixstraat with filling plant-based comfort food plates under €11: a reliable budget lunch in a friendly low-key setting.
Order: The seasonal carrot-based signature plate: rotating monthly, always filling and best-value on the menu.
Tip: Portions are generous; a single plate with a glass of tap water makes a full lunch for well under €15 in central Ghent.
Wood-fired sourdough bakery with breakfast and lunch tartines under €12 in a Zuid garden setting: the house bread makes every sandwich memorable.
Order: Sourdough tartine with seasonal toppings: house bread spread with local butter and morning market produce.
Tip: The garden fills fast on sunny weekend mornings; arrive before 10:00 or accept a 15-minute wait for an outdoor seat.
Vegetarian lunch bar next to the Castle of the Counts with a bean-forward menu, seasonal specials under €10 and a castle-view terrace in the old town.
Order: Daily bean special: the most filling option at the most central budget address in Ghent.
Tip: Arrive before 12:30 to get the daily special; the kitchen does not replenish when the first batch sells out.
Frituur Tartaar is a city-centre friterie between the monuments and shopping streets, serving Ghent stoverij stew on hand-cut frites with a homemade tartar.
Order: Frites with stoverij and the house tartar sauce: under €6 for a full cone that doubles as a meal.
Tip: The vegetarian and vegan snacks are signposted on the menu, which is unusual for a friterie. Lunch queues are heaviest 12:30-13:30.
Ghent's central vegan fast-casual kitchen on Nederkouter with a rotating menu of wraps, bowls and hot plates made entirely from plants and priced under €12.
Order: The plant-based burger: Ghent's best vegan budget burger, assembled fresh and served in a paper wrapper.
Tip: Closes earlier than most restaurants; aim to arrive before 18:00 to avoid missing the kitchen's full range of hot options.
Soup Lounge's daily-rotating bowl of fresh soup, a bread roll and an apple costs under nine euros at a central Ghent address near the Friday market square.
Order: Daily soup with bread roll and apple: the fixed-price combination that made this a Ghent workers staple.
Tip: The soup changes daily and is announced on a chalkboard outside; the portions are filling enough for a full lunch.