Ghent: Food & Drink Walking Tour with Tastings
Join an entertaining local guide on a culinary and historical journey through the charming streets of Ghent. A culinary adventure through Ghent you will never forget!
What to order at Knees to Chin
- Must order
- Banh mi with Vietnamese pork: the house roll that started the Knees to Chin following in Ghent.
- Editor tip
- The queue at lunch peaks between 12:00 and 13:30; a ten-minute wait is worth it for the freshness of the rolls.
CuisineVietnamese
Price€
Neighborhoodkouter
Last verified
Must order: Banh mi with Vietnamese pork: the house roll that started the Knees to Chin following in Ghent.
Tip: The queue at lunch peaks between 12:00 and 13:30; a ten-minute wait is worth it for the freshness of the rolls.
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Location
Address: Voldersstraat 11, 9000 Gent, Ghent
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Lokaal ★ 4.0
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Order: Whatever the week's organic delivery inspired: the kitchen announces the menu via social channels each week.
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Karoot ★ 3.8
Vegetarian and vegan kitchen on Phoenixstraat with filling plant-based comfort food plates under €11: a reliable budget lunch in a friendly low-key setting.
Order: The seasonal carrot-based signature plate: rotating monthly, always filling and best-value on the menu.
Tip: Portions are generous; a single plate with a glass of tap water makes a full lunch for well under €15 in central Ghent.
Pain Perdu ★ 4.3
Wood-fired sourdough bakery with breakfast and lunch tartines under €12 in a Zuid garden setting: the house bread makes every sandwich memorable.
Order: Sourdough tartine with seasonal toppings: house bread spread with local butter and morning market produce.
Tip: The garden fills fast on sunny weekend mornings; arrive before 10:00 or accept a 15-minute wait for an outdoor seat.
BOON ★ 3.9
Vegetarian lunch bar next to the Castle of the Counts with a bean-forward menu, seasonal specials under €10 and a castle-view terrace in the old town.
Order: Daily bean special: the most filling option at the most central budget address in Ghent.
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Frituur Tartaar ★ 4.3
Frituur Tartaar is a city-centre friterie between the monuments and shopping streets, serving Ghent stoverij stew on hand-cut frites with a homemade tartar.
Order: Frites with stoverij and the house tartar sauce: under €6 for a full cone that doubles as a meal.
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Greenway ★ 3.8
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Order: The plant-based burger: Ghent's best vegan budget burger, assembled fresh and served in a paper wrapper.
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