Vrijmoed Purs Menu ★ 4.9
The Purs vegetarian tasting menu at two-Michelin-star Vrijmoed: seven courses built exclusively around single seasonal vegetables at the highest level.
12 vegetarian spots across Belgium, editor-picked. All Belgium guides.
De Broers van Julienne ★ 4.3
De Broers van Julienne on Kasteelpleinstraat is Antwerp's oldest vegetarian restaurant, cooking organic plant-based plates daily since 1994.
TipOpen seven days a week, lunch through dinner. The Saturday garden tables fill first; book ahead in warmer months.
Garlic n Greens ★ 4.3
Garlic n Greens at Vlamingstraat 10 is a vegetarian Indian restaurant serving pure veg Indian food inspired by its grandma's flavours, with online orders.
TipThe site has a table booking reservation form, and online orders are accepted if you cannot come to the restaurant.
Hinterland ★ 4.3
Hinterland is an independent specialty coffee bar in Saint-Gilles serving healthy all-day brunch, breakfast and lunch made daily with organic ingredients.
Toukoul ★ 4.3
Toukoul has been a reference for Ethiopian cuisine in Brussels since 2012, where injera, a delicate teff flatbread, replaces plate and cutlery.
Pure Veg India ★ 4.3
Pure Veg India is at Galerie Ravenstein 15, 1000 Brussels.
Bistro Estelle ★ 4.2
Bistro Estelle in Borgerhout serves fusion plates with strong vegetarian options and organic, natural wines. At Laar 10. Booking recommended.
TipVegetarian plates rotate with the season. The chef accommodates vegan requests with advance notice.
Den Amand ★ 4.1
Den Amand at Sint-Amandsstraat 4 serves traditional cuisine on a traffic-free square, with seasonal vegetarian, fish and meat dishes and generous vegetables.
TipReservations are by phone only, at +32 (0)50 34 01 22, and your table goes after 15 minutes if you have not called to say you are late.
Lokaal ★ 4.0
Vegetarian tea room and restaurant on Brabantdam: owners source from nearby organic farms and rotate the weekly menu with whatever the delivery.
BOON ★ 3.9
A vegetarian lunch bar across from the Castle of the Counts with a bean-forward menu that takes vegetable cooking seriously in a casual castle-view setting.
Lekker Gec ★ 3.9
Organic vegetarian kitchen near Sint-Pieters station: daily plates tracking the season, a city institution for honest plant-forward lunches.
Karoot ★ 3.8
Vegetarian and vegan kitchen on Phoenixstraat building hearty plant-based comfort food around the carrot in a friendly, low-key central dining room.
More dietary guides across Belgium
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