TAN Restaurant ★ 4.5
TAN Restaurant is at Rue de l'Aqueduc 95, 1050 Ixelles.
13 editor picks across Belgium.
13 vegan spots across Belgium, editor-picked. All Belgium guides.
TAN Restaurant is at Rue de l'Aqueduc 95, 1050 Ixelles.
Simone's Kitchen in Antwerp is a vegan restaurant with a menu that rotates every three weeks. Located in Het Zuid. At Breughelstraat 32. Booking recommended.
TipClosed Sunday and Monday. The rotating menu changes every three weeks; ask what's just landed.
Atelier Flori at Jozef Suveestraat 20 cooks savoury, surprising food that is completely plant-based and edible for everyone, with wines and Magpies coffee.
TipBook through the reserve button at the bottom right of the website, as technical problems make the phone hard to reach.
Le Botaniste is at Rue Franklin 2, 1000 Brussels.
Knees to Chin is at Rue de Livourne 125-127, 1050 Ixelles.
Ghent's most serious vegan fine-dining room: a sharing-plate format built around seasonal organic produce from local farms, served in a calm space opposite.
Bakkerij FUNK in Antwerp on Kronenburgstraat is a fully vegan bakery and cafe in Het Zuid. Vegan croissants, cinnamon buns, sourdough and natural wines.
TipClosed Monday and Tuesday. The natural-wine counter at the back opens evenings.
nom eat in Antwerp runs a fully vegan Asian food walking tour through the city. The route starts in an Asian supermarket and covers Vietnamese.
TipTours run small. The post-tour vegan-hotspots list is the better take-home.
Blackbird Coffee Club at Jan Van Eyckplein 7 builds its menu on uncomplicated food with bright flavours and a plant based focus, from breakfast to lunch.
TipBook your spot via Google, Facebook or the form on the website, as reservation is recommended especially during the weekend.
Belgium's first fully plant-based specialty roastery: oat and rice milk for all drinks, with vegan pastries and house espresso designed for plant milk.
Dedicated vegan restaurant in central Ghent with a kitchen that goes beyond bean patties: creative preparations of plant proteins and seasonal vegetables.
Belgian Vegan Awards Best Fast Food winner: a fully plant-based frituur with vegan frites, vegan sauces and a wider snack range than any competitor.
One of Ghent's original vegetarian pioneers: a fully vegan fast-casual kitchen with a rotating menu of wraps, bowls and hot plates made entirely from plants.
Tours, tastings and classes from the cities on this page, bookable on GetYourGuide.


