Gran Kaffee De Passage is a belgian classics budget eat in T Zand, Bruges.
Gran Kaffee De Passage on Dweersstraat in Bruges plates cheap, generous Belgian classics like stoofvlees by candlelight, by a hostel near 't Zand.
Tip: A full beer-braised plate stays well under 20 euro. Weeknight walk-ins are usually fine.
Address: Dweersstraat 26, 8000 Brugge, Bruges
The Saturday market on 't Zand in Bruges is the cheapest fresh lunch in town: cheese, bread and snack stalls where locals graze for a few euro.
Try: Market-stall lunch
Tip: Saturday morning only. Build a picnic from the stalls and eat it on a canal bench nearby.
Garlic n Greens on Vlamingstraat in Bruges is a fully vegetarian and vegan Indian kitchen near the Markt, serving thalis, tofu tikka masala and dals at fair prices.
Try: Vegan Indian thali lunch
Tip: Lunch specials run around 17 to 19 euro, a full sit-down vegan plate. Closed Monday; lunch service noon to 15:00.
Lizzie's Wafels on Sint-Jakobsstraat in Bruges sells oversized homemade Liège waffles for a few euro, dense and caramelised, plenty for a cheap on-foot meal.
Try: Liège waffle
Tip: Open Wednesday to Sunday afternoons only. One extra-large waffle can feed two.
The Saturday market on 't Zand in Bruges is the cheapest fresh lunch in town: cheese, bread and snack stalls where locals graze for a few euro.
Try: Market-stall lunch
Tip: Saturday morning only. Build a picnic from the stalls and eat it on a canal bench nearby.
House of Waffles on Wollestraat in Bruges sells Brussels and Liège waffles to go for a few euro, a cheap sweet stop steps from the Markt and the canals.
Try: Belgian waffle to go
Tip: A plain Liège waffle is the cheapest, and the most filling. Takeaway keeps the price down.
The green frites kiosk on the Markt in Bruges is the cheapest proper meal in the centre: a cone of twice-fried frites with sauce under the Belfry.
Try: Cone of Belgian frites
Tip: Frites with mayonnaise runs a few euro. It stays open late, so it doubles as a post-bar feed.
FritBar on Katelijnestraat in Bruges is a modern frites bar that opened in 2020, frying its Belgian fries in vegetable oil with twenty plus toppings, a cheap, filling meal near the Begijnhof.
Try: Loaded Belgian frites
Tip: A plain cone with sauce stays under 10 euro. Loaded versions with pulled pork or stew make a full lunch under 15.
