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Tours and tastings that visit Vienna: Gerstner KuK Hofzuckerbäcker Baking Show & Tasting
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Tip: The show starts on time, so be there at least 10 minutes before it begins; it is held in the GERSTNER basement.
More food tours in Vienna
Vienna: Hidden Wine Cellars Tasting Experience
A guided walking tour in a small private group through three hidden wine cellars in Vienna's city centre, with a glass of Viennese wine and local delicacies at each.
TipThe tour goes down to hidden cellars with many steps and no lifts, so it is not recommended for people with limited mobility.
Vienna: Naschmarkt Food Tasting Tour
A walking food tour of Vienna's Naschmarkt with tastings at multiple stands, from fresh falafel to oysters, led by an expert guide and limited to 8 participants.
TipThe tour takes place in all weathers, with a minimum of 4 and a maximum of 8 people.
Vienna: Typical Austrian Food Tour with Coffee House Visit
A 4-hour walking tour with 7 stations: a traditional Viennese coffee house, the Naschmarkt for Austrian cheeses, Leberkäse, an artisan chocolate shop, a wine cellar tasting and a butcher shop.
TipThe wine tasting takes place in a historic wine cellar, and among the three wines tasted is the Grüner Veltliner.
Vienna: Vienna Woods Tour w/ Underground Lake, Wine tasting
A guided tour from Vienna to Lichtenstein Castle (from outside) and its vineyards, a boat ride on the underground lake in the Vienna Woods and a wine tasting in a local tavern.
TipFor technical reasons the underground lake visit can be replaced by Laxenburg Palace Park or Heiligenkreuz Abbey, as itineraries are subject to change.
Vienna: Wine Tasting Experience in a Private Wine Cellar
A tasting of Viennese wines in a hidden private cellar: choose a 45 or 60 minute classic tasting, a 2.5 hour tour of three cellars, or a 30 minute self-guided tour.
TipThe meeting point may vary depending on the option you select, so check availability for details.
Vienna: Wine Tasting Tour
A guided evening wine tour in Vienna's city centre with five glasses of wine, a ham tasting and typical spreads, from Grüner Veltliner to Blaufränkisch, led by a sommelier.
TipStops include a private wine cellar, where an Austrian Riesling is tasted, and a Burgenland red wine to conclude the evening.