Ziggy's is a vegan restaurant in Foothill, San Luis Obispo.
Editorially verified August 18, 2026 by Lewis Vaughan, TableJourney editor. Source.
Signature dishes: Black bean taquitos, Plant-based burgers
Must order: Black bean taquitos under kale slaw and chipotle sauce.
Tip: The vegan menu is clearly labelled; order the house Ziggy patty over the Impossible if you want the original.
Address: 594 California Boulevard, San Luis Obispo, CA 93405
Seeds blends acai bowls, smoothies and paninis on Court Street plaza, San Luis Obispo's default refuel after a morning on the Cerro San Luis trails.
Signature: Acai bowls, Paninis
Order: An acai bowl and a pressed juice after the Cerro San Luis hike.
Tip: The Court Street patio catches morning sun; vegan and vegetarian builds are marked across the menu.
Del Monte Cafe has run as a family diner in San Luis Obispo's Railroad District since 1981, cooking breakfast through dinner a block from the Amtrak depot.
Signature: Chicken fried steak, Breakfast plates
Order: The breakfast plates before an Amtrak departure two blocks away.
Tip: Sunday service stops at 14:00; on weekdays it is one of the few diners serving dinner.
1865 Craft House & Kitchen pairs modern American plates with a deep Central Coast tap list on Monterey Street, San Luis Obispo's motel-row gastropub.
Signature: Smash burgers, Craft beer flights
Order: A smash burger with a flight of Central Coast taps.
Tip: Weekend brunch starts at 10:30; book ahead if you are bringing a group.
Corazon Cafe is a family-run counter on Higuera Street pouring Southern Mexican coffee drinks with a rotating Latin brunch menu in San Luis Obispo.
Signature: Cafe de olla, Chilaquiles
Order: Cafe de olla with the rotating Latin breakfast plate.
Tip: The cafe de olla, spiced with cinnamon and piloncillo, is the order that sets it apart downtown.
Madonna Inn Copper Cafe serves all-day diner classics under hammered copper and pink leather, with the famous cake case by the door in San Luis Obispo.
Signature: Pink champagne cake, Diner classics
Order: Any diner classic followed by pink champagne cake from the bakery case.
Tip: The bakery counter sells whole pink champagne cakes to travel; slices go fastest on weekend evenings.
Mee Heng Low Noodle House has cooked chop suey on Palm Street since 1927, the last kitchen of San Luis Obispo's once-thriving Chinatown block.
Signature: Chop suey, Chow mein, Bao
Order: Chop suey from the wok, the dish this room has cooked since 1927.
Tip: The Kwong family took over in 2009, the third to run the house since 1927; the Ah Louis Store faces it across Palm Street.
