The Rose wine bar on 30th Street in South Park, San Diego, the neighbourhood natural-wine and bottle-shop hybrid from owners Chelsea Coleman and Rae Gurne with monthly skin-contact flights.
Food program: Spanish-leaning small plates, oysters, scratch kitchen
Address: 2219 30th St, San Diego, CA 92104
Vino Carta on India Street in Little Italy, San Diego, the small-producer natural wine shop and bar with weekly thematic flights and visiting-winemaker pours.
Signature pour: Etna Rosso by the glass
Wine focus: Natural wines, small family producers, weekly thematic flights
Food: Cured meats, cheeses, marinated olives
Carruth Cellars wine garden on Ash Street in Little Italy, San Diego, the urban-winery tasting room at Carte Hotel with estate wines and customizable cheese flights.
Signature pour: Willamette Valley Pinot Noir flight
Wine focus: Carruth's California-style estate wines, by the glass and flight
Food: Customizable cheese flights plus Carte Hotel kitchen items
Carruth Cellars Solana Beach in the Cedros Design District, San Diego County's largest urban winery since 2006 with estate-pour California and Oregon wines.
Signature pour: Paso Robles Grenache flight
Wine focus: Estate California and Oregon wines, flight tastings
Food: Cheese boards, charcuterie
Wine Vault and Bistro on India Street in Mission Hills, San Diego, the 2005-vintage wine shop and prix-fixe room running pairing menus tied to monthly flights.
Signature pour: Themed flight paired to the kitchen's monthly menu
Wine focus: Boutique wine pairings, three- and five-course prix fixe with flights
Food: Prix fixe tasting menus, three or five courses
The 3rd Corner on Bacon Street in Ocean Beach, San Diego, a French bistro and 1,000-bottle wine shop where you drink any retail bottle for a $5 corkage.
Signature pour: Rotating Burgundy by the glass
Wine focus: 1,000-bottle retail shop, drink-in at retail plus $5 corkage
Food: French bistro fare, late-night menu, weekend brunch
Little Victory Wine Bar in Carlsbad Village, north San Diego County, the natural-wine bungalow from Bestia and Jeune et Jolie alumni opened April 2025.
Signature pour: Spanish xarello by the glass
Wine focus: Natural wines, skin-contact, Spanish xarello and Iberian growers
Food: House-cured fish, beef tartare, Italian and Scandinavian shared plates
