CuisineBrewpub
StyleGerman-influenced ales and lagers
Price$$
Neighborhoodpublic-market
HoursWed-Fri 16:00-22:00, Sat 10:00-22:00
Taproom hoursWed-Fri 16:00-22:00, Sat 10:00-22:00
Last verified

Tip: The Buffalo Road brewpub at 3859 Buffalo Rd runs German and American pub fare daily, complementing the Public Market Beer Hall. Visit Saturday for market proximity.

Location

Address: 97 Railroad St, Rochester, NY 14609

More breweries in Rochester

Three Heads Brewing ★ 4.2

BreweryCraft IPAs, seasonals$$notaTue-Wed 15:00-21:00, Thu 15:00-23:00, Fri-Sat 12:00-00:00, Sun 12:00-17:00Tue-Sun, see hours

Three Heads Brewing on Atlantic Ave in Rochester runs a Neighborhood of the Arts taproom with rotating IPAs, sours, and seasonal releases, plus a beer garden.

Tip: Beer garden is the best patio in the neighborhood. Friday and Saturday open until midnight. The IPA lineup rotates; check Untappd before going.

Swiftwater Brewing ★ 4.2

BreweryFarm brewery, hop-forward ales$$south-wedgeTue 18:00-22:00, Wed-Sat 12:00-22:00, Sun 16:00-22:00Tue-Sun, see hours

Swiftwater Brewing on Mount Hope Ave in Rochester is a South Wedge farm brewery and brewpub, known for hop-forward ales and notoriously good bar bites.

Tip: Trivia nights on Tuesdays. Kitchen closes 30 minutes before taproom closing. No reservations; walk-in only.

Strangebird Brewing ★ 4.3

BreweryCraft ales, hazy IPAs, sours$$south-wedgeThu-Mon 12:00-23:00Thu-Mon 12:00-23:00

Strangebird Brewing on Marshall St in Rochester brews craft ales, hazy IPAs, and sours in the South Wedge, with a food program named best fries in 2025.

Tip: Closed Tuesday and Wednesday. Kitchen closes at 21:00; bar stays open until 23:00. The hazy IPA lineup is the house specialty.

Genesee Brew House ★ 4.1

BrewpubCraft and pilot batches, core lagers$$downtownSun-Thu 11:00-22:00, Fri-Sat 11:00-23:00Sun-Thu 11:00-22:00, Fri-Sat 11:00-23:00

Genesee Brew House on Cataract St is the pilot taproom for Genesee Brewing (est. 1878), America's oldest continuously operating brewery, with river views.

Tip: Second-floor dining room has the best river view. The pilot batch section of the tap list changes weekly. Museum space covers the brewery's history since 1878.

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