
2 hours
Raleigh: Sushi Making at a Local Craft Beer Bar
Learn how to make sushi with a hands-on cooking class led by Chef Jenny. Make California and vegetable rolls with fresh ingredients and enjoy your creations.
Brewery Bhavana is a bar in Raleigh.
Editorially verified June 24, 2026 by Elliot Marsh, TableJourney editor. Source.
Food program: Full dim sum kitchen

2 hours
Learn how to make sushi with a hands-on cooking class led by Chef Jenny. Make California and vegetable rolls with fresh ingredients and enjoy your creations.

2 hours
Join a fun mystery paint & sip night at a local Raleigh wine bar. Cold drinks, brushes and a surprise painting revealed on the night, no experience needed, just show u...

Guided tour · 3 hours
Explore downtown Raleigh on a guided food tour with a local guide. Taste Cantonese barbecue pork buns, Lebanese dishes, and more as you learn about the city's history ...
Address: 218 S Blount St, Raleigh, NC 27601
Walk-in only; seating list from 16:30. Stanbury's bar programme is one of the most respected in the city, designed to complement the seasonal kitchen menu.
DrinkSeasonal craft cocktails
FoodFull seasonal American kitchen
East Raleigh neighbourhood bar with a dog-friendly beer garden and charity pints on Tuesdays. The Czech-style pilsner is among the best pours in the city.
DrinkCzech pilsner
FoodSouthern food from Wilson's Eatery
St. Roch's bar is built around oysters and matching cocktails. Half-price oysters from 17:00 to 18:00; NOLA-influenced spirits and Gulf Coast preparations.
DrinkGulf Coast-inspired cocktails
FoodFull oyster and seafood kitchen
Following the downtown closure in April 2024, Clouds operates a Thu-Sun taproom in North Hills. The German-inspired lager programme remains the core identity.
DrinkGerman-inspired American craft lagers
FoodNone
Every beer brewed in honour of Raleigh as the City of Oaks. The Neil Street taproom offers 32 rotating taps; a Study Bar on-site makes it a neighbourhood hub.
Drink32 rotating taps of City of Oaks-themed ales
FoodSnacks
Subterranean Fayetteville Street cocktail bar open since 2009, built on domestic spirits and NC draft beer. Imbibe Magazine recognised its cocktail programme.
DrinkSeasonal domestic-spirits cocktails
FoodLight snacks