Portland: Old Port Seafood Lovers Tour
Savor a Maine seafood luncheon and learn about Portland’s iconic working waterfront with a knowledgeable local guide.
What to order at Tipo
- Must order
- The margherita from the wood oven, then a bowl of cacio e pepe.
- Signature dishes
- Wood-fired pizza, House-made pasta, Wood-roasted vegetables
- Editor tip
- Tuesday to Saturday from 17:00; dinner only. Resy reservations recommended.
CuisineItalian, Wood-fired
Price$$$
Neighborhoodwoodfords-deering
HoursTue-Sat 16:00-21:00
Phone+1-207-358-7970
Last verified
Signature dishes: Wood-fired pizza, House-made pasta, Wood-roasted vegetables
Must order: The margherita from the wood oven, then a bowl of cacio e pepe.
Tip: Tuesday to Saturday from 17:00; dinner only. Resy reservations recommended.
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Location
Address: 182 Ocean Avenue, Portland, ME 04103
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Signature: Wood-fired Montreal-style bagels, Sourdough pizza, Egg sandwiches
Order: An everything bagel with cream cheese and house-cured gravlax, plus a pizza by the slice.
Tip: Friday to Sunday only; opens 08:00, closes when the bagels run out (usually early afternoon).
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Signature: Wood-fired pita, Lamb kefta, House mezze plate
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Signature: Lobster roll, Pan-roasted halibut, Fish chowder
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Order: Roasted Maine mussels in almond, garlic and vermouth from the wood oven.
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Signature: Brown butter lobster roll, Oysters on the half shell, Smoked bluefish pate
Order: The brown butter lobster roll on a Bao bun, plus a dozen oysters from the granite bar.
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